We future food - food, feed, cosmetics and oleochemicals.
From a family company to a worldwide group.
Innovation meets experience.
Ingredients meet technologies.
Welcome to the dynamic Stern-Wywiol Gruppe!
#wefuturefood#sternwywiolgruppe
Berg+Schmidt is the world market leader in fat powders with its BergaFat brand, and has subsidiaries in Europe, Asia and the US. The German location houses research and development as well as applications technology.
#wirsindstern#bergundschmidt#animalnutrition
I founded companies with new product ideas,
I bought small companies that nobody wanted and made them big, I developed commodities into value-added brand products. In all this, one valuable thing was in the foreground – TRUST.
Volkmar Wywiol https://t.co/ibQwB9Wb6A
“Our former ‘plant-based baby’ is ready to strike out on its own. We’re bundling our capabilities in a dedicated company.” - CEO, Torsten Wywiol. The new place to turn for all matters having to do with #plantbased products is #Planteneers – The Plant Based Pioneers #WeFutureFood
Supplier Update: Volkmar Wywiol recognized for his entrepreneurial achievements with the Hamburg Founders Award. #WorldGrain@SternWywiol https://t.co/2AGzlWIsny
Courage, creativity and drive - and also curiosity to always discover and create something new. This is how Volkmar Wywiol explained his entrepreneurial success at the award ceremony for the #HamburgerGründerpreis Kategorie #Lebenswerk#WirSindStern https://t.co/PHv8Vv75Yu
At OlbrichtArom we continue with this, making flavourings for foods of all kinds to give them special tastes.
Whether baked goods, dairy and deli products, confections or trendy vegan alternatives to traditional foods, our flavour-makers make everything taste better.
Each of the 13 vitamins, each mineral, each trace element like zinc, selenium or iodine, has its functions. It’s never just one micronutrient alone that has the positive effect on the body. They work together. The trend is towards custom nutrition https://t.co/t3Kq2l5Amo
In our #KnowHowConnection what does #SternVitamin do?
SternVitamin helps food manufacturers develop tailor-developed #micronutrient mixes for #functionalfoods and beverages and premixes for food aid. In many countries food enrichment is legally mandated https://t.co/t3Kq2l5Amo
Our 12 specialist companies work in very different categories of the food+feed business. We bring them together to share knowledge and promote synergies. The result is tailor-made solutions for our customers and their complex requests. Follow us to find out more #WeFutureFood
As we're all navigating through challenging waters a big shout out goes to our IT colleagues for keeping up the essential #digitalconnectivity. Our Management is also taking on new roles as internal influencers, on this varied path of #workingtogethercreatingsolutions
Our colleagues at SternIngredients Russia - getting ready for #ModernBakery Moscow from March 17-20. The team has developed a multifunctional pastry cream, designed as a finished dessert product. It can also be used as ready-made layer filling or as a finish for bakery products.
There's so much we could tell you! But let our employees do the talking. Our group is made up of twelve specialist firms, which produce a diverse range of functional systems for foods and animal nutrition. Each company offers unique jobs and possibilities https://t.co/jwZrz8D17s
Thank you @FoodIng1st for sharing. An important subject: #guthealth - if you're interested contact our colleagues at #Sternvitamin https://t.co/t3Kq2kNZuQ
Will we meet you at the #FiEurope in Paris? From Dec 3-5 eight of our companies will be presenting their innovations for the food industry at Booth 6D90. Let’s talk about your ideas and challenges, and shape the future of the food industry together https://t.co/3sv3ro5eSb
Internal knowledge transfer has a high priority for us for creating and using synergies among our 12 food and feed ingredient companies. To give this a platform, Dr. Lutz Popper, Scientific Director, organises an internal innovation forum twice a year for all food technicians.
The centrepiece of the new room is a 2000-year-old mummy, on loan from the PANEUM - Wunderkammer des Brotes in Asten, Austria. It symbolises sprouting and the eternal cycle of life. Along with this, a new audioguide for the entire museum was presented.
A big day in Wittenburg - our @Flour_World Museum celebrates another expansion. With Parchim-Ludwigslust district administrator Stefan Sternberg, Wittenburg mayor Dr Margret Seemann, Austrian entrepreneur and museum founder Peter Augendopler.
Further guests of honour: the Deputy Director of the Egyptian Museum in Berlin, Dr Olivia Zorn. Volkmar und Torsten Wywiol opened the new room – Gods of Grain. @Flour_World
„Wir sind die Heinzelmännchen der Natur. Uns sieht keiner, aber wir sind in aller Munde“, scherzt Volkmar Wywiol, Gründer unserer Gruppe. Wir bestehen aus 12 Spezialfirmen, die funktionale Zusatzstoffe für Lebensmittel und Tierernährung herstellen. https://t.co/gLPuvN3b3z?