Let’s make Nairobi’s food scene the best in East Africa — together.
No fake hype, no filters, just real taste and truth. 🧡
What’s the most honest food opinion you’ve been afraid to share?
Drop it below — no judgment zone
#TastePulse#NairobiEats#FoodCulture
🍴 Why Nairobi’s Food Scene Deserves Better
Let’s talk about something I’ve noticed after years of watching restaurants rise, fall, and rebrand.
Food reviews? They’re broken. 😔
🧵👇
This is for the explorers.
The truth-tellers.
The people who care about where we eat as much as what we eat.
If that’s you, you’re exactly who we’re building for.
6/ At TastePulse, we don't just track data.
We track emotion.
And now, that emotion has a name: Pulsie. 💓
Ready to find your pulse? Join us.
#TastePulse#MeetPulsie#NairobiEats#FoodTech
1/ When I started building TastePulse, I wanted to capture what diners FEEL — not just what they rate.
Excitement. Surprise. Disappointment. Pure joy.
But data alone felt... cold. Disconnected.
So we gave those feelings a face.
5/ Because here's the thing about food tech:
People don't connect with features.
They connect with feelings.
And Pulsie?
Pulsie IS the feeling. The vibe. The pulse of every great (or not so great) meal in this city.
🍴 Two Audiences. One Pulse.
When I first started building @TastePulse, I thought it would just be a smart review tool — collect diner feedback, help restaurants improve. Simple, right?
But then something hit me… 👇
Both arcs connect to one purpose:
To make TastePulse the heartbeat of Nairobi’s food scene — where every diner’s opinion matters, and every restaurant gets the tools to improve.