The Abbot

We believe your local should feel like a second home. That's why we've been serving locally sourced, homemade fare, craft beers and great wine for over 15 years

[The Abbot @TheAbbotPub]

St. Patrick’s Day Special!

Dublin coddle, braised pork sausage, Yukon gold potato, carrots, onion, bacon, soda bread

#toronto #torontoeats #torontofood #torontofoodie #torontofoodies #416 #416eats #northtoronto #torontopub #yongeandlawrence #yongelawrencevillage

[The Abbot @TheAbbotPub]

Abbot ‘Full English’ on brunch special all weekend!

2 eggs, sausage, Cajun baked beans, grilled mushroom, peameal, tomato, home fries and toast

#toronto #torontofood #torontolife #torontofoodie #torontofoodies #416 #416eats #416food #yongeandlawrence #yongelawrencevillage…

[The Abbot @TheAbbotPub]

Come join us for Chef Ben’s special tonight!

Roasted porkbelly, apple parsnip puree, fingerling potatoes, carrots, Brussel sprouts, Pickled green apples, and anise jus

#toronto #torontoeats #torontofood #torontolife #torontofoodie #torontofoodies #torontofoodblog #416eats…

[The Abbot @TheAbbotPub]

Come ring in 2023 with your Abbot family!

#toronto #torontopub #torontoeats #416eats #416 #torontofoodie #torontofoodies #torontofood #yongeandlawrence #yongelawrencevillage #northtoronto

[The Abbot @TheAbbotPub]

Happy Labour Day weekend! We are giving our amazing staff an extra day off. Open regular hours until Sunday!

[The Abbot @TheAbbotPub]

Bouillabaisse for the weekend!

#toronto #torontofood #torontofoodie #torontofoodies #416eats #yongeandlawrence #northtoronto

[The Abbot @TheAbbotPub]

Ontario “shore lunch”

Pan fried pickerel, ramp fries, Smokey baked beans, tartar, slaw. On special tonight and tomorrow!

#toronto #torontoeats #torontofood #torontofoodie #torontofoodies #416 #416eats #416food #northtoronto #yongeandlawrence

[The Abbot @TheAbbotPub]

Carne asada with fries supreme also on special tonight!

#toronto #torontoeats #torontofood #torontofoodie #torontofoodies #416 #416eats #northtoronto #yongeandlawrence

[The Abbot @TheAbbotPub]

Special on tonight and tomorrow! Beef cheeks with creamy mash, green beans, bordelaise sauce & radish salad.

#toronto #torontoeats #torontofood #torontofoodie #torontofoodies #416 #416eats #yongeandlawrence #northtoronto

[The Abbot @TheAbbotPub]

New weekly specials! Wednesday’s and Thursday’s we will have both ribs and fried chicken on special. Come check it out!

#toronto #torontofood #torontofoodie #torontofoodies #416eats #416 #yongeandlawrence #northtoronto #lawrencepark

[The Abbot @TheAbbotPub]

Come join us for brunch starting this weekend! We are excited to have you!

#toronto #torontofood #torontofoodie #torontofoodies #416eats #yongelawrencevillage #northtoronto

[The Abbot @TheAbbotPub]

Happy Saint Patrick’s Day Week 🍀Look out for these specials on throughout the week! We also have plenty of Guinness and Irish Whisky for all your Saint Paddy’s Day needs! 🍀

#toronto #torontofood #torontofoodie #torontofoodies #416 #416eats #416food #yongeandlawrence #yongea…

[The Abbot @TheAbbotPub]

Special tonight!

Sesame crusted Icelandic Arctic char with grilled bok choy , ginger scallion rice, wasabi infused teriyaki.

#toronto #torontolife #torontoeats #torontofood #torontofoodie #torontofoodies #416eats #yongeandlawrence #northtoronto

[The Abbot @TheAbbotPub]

We are so happy to be opening back up to some normalcy. We are now open to welcome you for lunch! Thank you all for your continued support over the past two years.

#toronto #torontoeats #torontofood #torontofoodies #torontofoodie #416 #416eats #416food #yongeandlawrence

[The Abbot @TheAbbotPub]

Goan curry cream mussels on special tonight!

#toronto #torontolife #torontofood #torontofoodie #torontofoodies #416 #416eats #yongeandlawrence

[The Abbot @TheAbbotPub]

We are excited to welcome you back inside once again! Open for both indoor dining and takeout. Keep an eye out for upcoming specials!

#toronto #torontolife #torontofood #torontofoodie #torontofoodies #416
#416eats #416food #yongeandlawrence #northtoronto

[The Abbot @TheAbbotPub]

We will be closed Monday’s for the time being. Open business as usual the rest of the week.

#toronto #torontolife #torontofood #torontofoodie #416eats #416 #yongeandlawrence

[The Abbot @TheAbbotPub]

It’s that time of year again! We can’t wait to cook for you this Thanksgiving. Call us by Wednesday next week, dinner will be available for dine in and pick up.

#toronto #torontoeats #torontofood #torontofoodie #torontofoodies #416eats #yongeandlawrence #northtoronto