We are up at Sutcliffe Vineyards for the annual pruning of the vines.
It’s an important and timed honored tradition to prune the vines to maximize the amount of “fruiting wood” each growing season. Thus giving us... https://t.co/abCGMqOHrq
This is one of the best events of our year! Call 928-226-8400 to reserve one of only 48 seats or email the Queen Bee [email protected] https://t.co/T6ensWZV0W
Thank you so much to food writer Alison Bailin Batz AB Sees It All for the shout out about her favorite places in Northern Arizona. We are so pleased to be included in this list and if you aren't following Alison, please go to her page and give her... https://t.co/SFe77W4qNk
The Tinderbox Kitchen New Year's Eve Menu is now finalized.
Chef Michael has created some amazing dishes for you. Lobster Tail, Filet & Black Truffle Risotto, Lamb and Swordfish just to name a few. Join the herd... https://t.co/7YQScRbPMh
We love it when what we do is shared with all of you and hopefully those who haven't had a chance to come to visit us. Because, in the end, it's all of YOU we do it for.
Read the whole story and see what our sister restaurants are doing for you too! https://t.co/bSPaMVoBeI
"Remember to Vote!" This is a reminder you will hear pretty often this time of year. But in this case, it's not about your favorite political candidate, it's about your favorite bartender, your favorite barber... https://t.co/loBglI6Pbp
It’s Harvest Time at Sutcliffe Vineyards.
Our very own Kevin Heinonen is dedicated year after year to getting his hands dirty and choosing the best grapes possible to create our Tinderbox Blend.