One of the most important stages of producing the perfect espresso is grinding, as it is the moment when the coffee beans become powder: this must be fine and uniform, always consistent and with no variation in texture. Only in this way can coffee provide its fragrance!
The WEGA Airy, a versatile and practical espresso machine. This is a popular machine based on its ease of use, consistency and reliability and the quality of machine you receive for the price.
At Carraro, quality is everything. From the carefully selected coffee beans to the state-of-art roasting process. You can find all of the goodness of nature in every sip 🌿☕️🇮🇹
When the weather starts to get cold, every moment is right for enjoying a lovely cup of Olandesino alone, with friends or simply with the family. Olandesino is a drinking chocolate with an unmistakeable perfume.
❄️ White hot chocolate with mint made with
silky smooth milk.
❄️Vanilla chai with cinnamon syrup topped with cocoa.
❄️Hot chocolate paired with gingerbread topped with a double espresso.
Great #coffee starts with great beans and #baristas . Perfect way to follow up your delicious #meal , or that tasty cup of coffee to accompany that fabulous #brunch . #MyCarraro