Vantage House

For customers large and small looking for Chocolate machines and Equipment, Ingredients, Packaging & Moulds. We also have an on-site Development kitchen.

[Vantage House @VantageHouse]

@UKChocolatician has been in the House! Vantage House Development Kitchen https://t.co/OLCWgWcw3u The perfect place for new Chocolatiers or for those who have outgrown their home facilities or are not ready to take on the cost of their own permanent space.

[Vantage House @VantageHouse]

Café reveals plan to bring 'chocolate heaven' to empty Bath shop https://t.co/d4OkjKstK6

[Vantage House @VantageHouse]

Another lovely mould from the Chocolate World collection. This one is a 5gm caraque measuring 31.5x31.5x5mm https://t.co/a3of4tQ3Q8

[Vantage House @VantageHouse]

We have an exciting new look to the #chocolate World #praline #moulds. New designs, new (and easier to find) categories. Check them out on our website https://t.co/FY0N9wgqrz

[Vantage House @VantageHouse]

We now supply Rubicone products for #Gelato, #FrozenYogurt, Soft #IceCream. Check them out on our website here https://t.co/6Xh2WRdLFV

[Vantage House @VantageHouse]

@stueve Hi - the grinder is £1,495 + shipping + VAT. The price new £2,684 plus VAT. On the website here https://t.co/dOffVJVuVC

[Vantage House @VantageHouse]

We have some second hand equipment available - a Savage #Fudge Cooker, a Prefamac 15kg #chocolate Moulding Machine and a Spectra 20 Grinder for #bean2bar customers. Call for details and grab yourself a bargain!

[Vantage House @VantageHouse]

Don't you just love this little guy! Perfect for this time of year.
#chocolatemould #welovespring

[Vantage House @VantageHouse]

Do you want to make your own #nutbutters? Our #melangers / #grinders are made for this! Contact us for more information. https://t.co/wzL44B9LdX

[Vantage House @VantageHouse]

Do you want to make your own #nutbutters? Our #melangers / #grinders are made for this! Contact us for more information. https://t.co/wzL44B9LdX

[Vantage House @VantageHouse]

And now for some good news! Chocolate World magnetic moulds have reduced in price from today. Series 1000 moulds by £5.29 and Series 2000 moulds by £4.61 https://t.co/F0IVTz2cwd

[Vantage House @VantageHouse]

@ChocolateCellar Many congratulations Bala, a well deserved accolade indeed!

[Vantage House @VantageHouse]

New product alert! Barry Callebaut Ecl1pse Milk Chocolate,This genuine Belgian milk chocolate has only 1% added sugar and nothing artificial. Ecl1pse has about twice the milk and cocoa content compared to regular milk chocolate. https://t.co/Ei84bsX6KC

[FBM @FbmChocolate]

https://t.co/Co4Xjm91yb
#chocolateforall

[Vantage House @VantageHouse]

We have a new delivery of ChocoVision table top tempering machines arrived. Next day delivery if you order by 11 am
View the videos on our website https://t.co/3umU8XHidT

[ChoColours @Luczakowski_M]

Oh yes!!!!! @VantageHouse

[Vantage House @VantageHouse]

Take a look at the new Vegan section on our ingredients only website. Huge range of products including chocolate, cocoa butter, praline fillings, fruit purees and loads more! https://t.co/pn6dxXJ9zK

[Vantage House @VantageHouse]

A short video from FBM showing the whole process starting with the bean and ending with #tempered #chocolate. Courses available at their factory in Milan, contact us for details.

[Vantage House @VantageHouse]

Check out our Used machinery page for details of second hand and ex-demo machines. These include an FBM Rumbo Chocolate Grinder, an 80kg wheel machine and some ChocoVision table top temperers https://t.co/XbhvoAIWIO

[Vantage House @VantageHouse]

Very exiting times here at VH HQ! The new chocolate / demonstration room is coming along nicely and we can start to see how it will look when completed.