Funfetti cake with caramel truffle pieces: vanilla sponge filled with rainbow sugar pearls, pink buttercream, and caramel truffle pieces. Soft, colorful, and perfectly chewy—what more could you want from a delicious cake?
Peri Peri Chicken
Served with chips, cheese, and pickles. This chicken was incredible—juicy, delicious, and beautifully tender. I bought it already seasoned, so all I had to do was cook it.
Burger & Chips
Burger buns, burgers, cheese, gherkins, burger sauce, quick chips and ketchup! This was so good—just what I needed, and it tasted amazing! I used buns, burgers, gherkins and burger sauce from Farmfoods, Pilgrims Choice cheese,
Pinwheels, Chips & Beans
My homemade pizza pinwheels, chips and OXO baked beans! Super simple, tasty and wonderfully childish. Sometimes you just need a meal like this to warm your belly and heart. What’s your go-to “kids’” dinner?
My nan is quite fussy, so here are three dinners she’s enjoyed recently: fried eggs and chips, ham with chips and gherkins, or chicken nuggets and chips. She clearly loves her chips! Which would you choose?
Chicken Caesar Salad with crispy bacon, croutons, chicken dippers and mozzarella balls. My mum picked up this Lidl kit with ranch and Parmesan, and it was absolutely delicious. What would you add?
Deconstructed potato salad with ham, cheese, gherkins, mayo, garlic and herb crisps. My homegrown potatoes fell apart, but this last-minute lunch was still absolutely delicious. Would you try it?
Feta and Tomato Sauce Pasta
Pasta, fried tomato sauce, and plenty of feta cheese. I picked up this fried tomato sauce at Lidl, and it’s absolutely stunning. Inspired by a similar dish from Eat With Loz, I’ll definitely be making this again.
Blueberry & Banana Muffins
My classic vanilla sponge, folded with lots of blueberries and bananas. My dad came home from walking Mika with two huge bags of blueberries from a neighbour who grows thousands. So I had to make blueberry muffins, and
Cheats Sweet'n'Sour
Egg Fried Rice, Sweet'n'Sour Sauce & Chicken Dippers
Who doesn't love a cheat's fakeaway? Microwave rice, jarred sweet-and-sour sauce and frozen chicken dippers make a delicious dinner with minimal effort. Honestly, my
Chicken Caesar Salad
Caesar salad kit, chicken dippers, hash browns and beetroot. My mum picked up a Caesar salad kit from Asda with ranch dressing, croutons and Parmesan cheese. I added chicken dippers, a random hash brown and some beetroot, and
Homemade Pesto Pasta
I had salad leaves that were going off, so I made pesto with lemon juice, sea salt, and Parmesan. I tossed it with pasta and pan-fried cherry tomatoes. No recipe, just improvised—and it turned out absolutely gorgeous! Who
Deep Dish Cookie Tarts
AD | Gifted
Deep-dish cookies with Cookie Do’Nugs, caramel truffle pieces, Biscoff drizzle, and white and milk chocolate buttons. These were absolutely insane! I think they might be the best I’ve made yet. I’ll be gutted
Chippy Chips Butty
Chips, buttered bread and sauce make delicious chip butties. This was so needed after this week and was a real treat. Yummy details: bread, ketchup, brown sauce and vinegar. How do you like your chip butties?
Chicken Kievs & Feta Salad
Wild garlic chicken Kievs, feta cheese salad and mayo! Yes, we’re obsessed with these chicken Kievs from Sainsbury’s, and we’re not sorry—they’re simply too good! Yummy details
Chicken Kievs: Sainsbury’s
Salad: ASDA
Cheesy Smoked Sausage Pasta
Smoked pork sausage, Primula Cheese and cooled pasta. This was unbelievably simple yet incredibly tasty! I pre-cooked and slightly cooled the pasta, squeezed in a whole tube of Cheese & Chives, then added a packet of
Pizza pinwheels with extra cheese, served alongside a ready-made salad with mayonnaise. A super simple, low-effort lunch! We rarely buy ready-made salads, but with the seasons changing, buying lots of fresh salad seemed wasteful. Pastry: Jus-Rol
Cheesy Jalapeño Pinwheels
These might be my favorite pinwheels yet. I used puff pastry, spread on cheese and jalapeño squeeze cheese, added jalapeños and plenty of grated cheese, rolled them into pinwheels, brushed with egg, topped with more
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