The official Twitter account of Inside the Chinese Wine Industry by @LorenMayshark. The book will be released in November 2018. It explores #wine in #China.
"A joy to read, Inside the Chinese Wine Industry honors an industry and culture, inviting deep appreciation of a beautiful realm of oenophilia." -Foreword Clarion Reviews (Five-Star Review)
GET IT: https://t.co/l7AN6wlfVm
#wine#China
How has one of the biggest wine producers in #Canada responded to #COVID19BC protocols? From the tasting room to its popular Festival of Trees (on now) there’s much to experience at @MissionHillWine 🎄 ❄️ https://t.co/cjDnllDSak #bcwine
Get In Touch: https://t.co/Q0yk0LAk3Q
Magnum knows and understands the wine industry extremely well, and enjoys nothing more than assisting wine businesses get the most out of their opportunities.
“BE SMART, STAY SAFE AND ENJOY A GOOD BOTTLE OF WINE”
#wineproducer#winemaking
#Wine#Vino: Changyu ‘Purple Air’: A new Ningxia wine style? This high-end Chinese wine release has the top players in its sights... The post Changyu ‘Purple Air’: A new Ningxia wine style? appeared first on Decanter. https://t.co/VWfHXhkAUY
#Wine#Vino: Burned bottles and scorched vines: wineries hit hard by California fires – in pictures The Glass fire is sweeping through the famous wine regions of Napa and Sonoma in northern California. The wildfire, which erupted on 27 September, has d... https://t.co/AwadGh2ipS
It's been a hell of a week on Spring Mountain, and the fight to defend this Napa wine district from the Glass Fire is far from over.
My latest:
https://t.co/BHgFfZFkAH
The magic moment we wait for when fermenting big wines. This means the wine is dry and malolactic starter can be added to start the secondary fermentation
I hate updating this list. Just learned of another very special, near to my heart winery that's been destroyed in the Glass Fire: Cain, on Spring Mountain.
https://t.co/0xiSLj6Lee