With an ethos around good food and great taste it's little wonder that @foodeysouthwest have gone from strength to strength. We love the drive and ambition of Terri and Michelle at Foodey and finding new ways to deliver great food to the people of Bunbury.
Terri and Michelle are 'Marching Forward' with their growth and new services as part of their brand @foodesouthwest . The ready made meals that are gluten-free friendly are a real boon for our community at Zero-G gluten-free.
Local legends Terri and Michelle are the next in our Women to Watch. Starting in 2018 @foodeysouthwest with a thriving cafe, then meal kit service and now ready made meals, Foodey have been a staple in Bunbury for years. Thanks for your incredible meals.
We love oats and so does the next Woman to Watch in our series. Kylie from @gfoats . When Kylie found an opportunity to produce Australia's first certified uncontaminated oats- she jumped at the chance to create a product to give people living gluten free a safe oat option.
Women finding solutions to problems and creating a product is one of the best examples of this years International Women's Day "March Forward". Kylie you are doing incredible things with @gfoats
When you have access to an uncontaminated oat source, what do you do? Make gluten free oats of course. We are so glad that Kylie did and brought us @gfoats so we can provide our community with oats that are safe for our gluten-free customers. Thank you Kylie for all you've done.
She spotted a gap in the market, and her brand was born. @mamacoeliac is a brand built by an amazing woman looking to prevent cross contamination for people living with gluten allergy and intolerance. We love her gluten-free labeled kitchen ware and were sure you will too.
Introducing Marissa, mother, small business owner and now one of our Women to Watch. When we spotted @mamacoeliac and the range of kitchen ware they make to keep people living gluten free safe at home and avoid the risk of cross contamination.
Our next woman to watch is Marissa the owner of @mamacoeliac. When her daughters were diagnosed wirh coeliac disease, she was made aware of the risk of cross contamination in her home kitchen.