108

A restaurant from noma & Kristian Baumann

[108 @108cph]

Danish plums 🌞⠀
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Reine Claude⠀⠀
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Jubilæum⠀⠀
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Valor⠀⠀
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Victoria⠀⠀
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Kirkes⠀
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Which one is your favourite? ⠀

[108 @108cph]

Our sourdough bread dessert ⠀⠀
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Roasted sourdough bread ice cream drizzled with sourdough bread miso caramel and barley oil before topped with a bread cookie crumble and bit of powder made from the crumb and crust of the bread ⠀
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Thanks for the photo @nilsleventgruen

[108 @108cph]

A quiet moment before we open our doors to welcome tonight’s guest 🌞🧡

📸@minta_eats

[108 @108cph]

Cucumbers from our collaboration with Aarstiderne 🥒💚 @kristianbaumann

[108 @108cph]

From our R&D days in 2015 ⠀
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A simple dish of boiled new danish potatoes in a clarified sauce of blue cheese and dandelion flower oil

[108 @108cph]

We are almost ready for Thursday dinner and excited to great our guests tonight❤️ ⠀
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See you from 17:00 🤘 ⠀
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@kristianbaumann

[108 @108cph]

From our R&D period in 2015⠀
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Bleak roe with salted dried green strawberries and rose hip seed oil

[108 @108cph]

From our a la carte menu⠀
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A simple dish of cod grilled with lemon thyme and served poached fennel and herbs from our collaboration with Aarstiderne and a sauce made from of cep mushrooms, fennel oil and butter

[108 @108cph]

We are back after two days off rest and excited to welcome our guests tonight from 17:00❤️⠀⠀
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These beautiful leek flowers from @kristianbaumann sisters garden will be a seasoning for our lobster serving🦞🌞

[108 @108cph]

Every summer we are happy to serve the wines from Costadila⠀
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A refreshing blend of Glera and Pinot Nero from Prosecco in Veneto⠀
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You can enjoy it both at the restaurant and the Corner @thecorner_108 @108cph 🌞

📸 @minta_eats

[108 @108cph]

We are now getting ready for dinner service and are excited to welcome all our guests tonight on this lovely summer day ⠀
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Here’s our Signature Dessert of toasted seaweed ice cream with hazelnut oil and Royal Belgian Caviar ⠀
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📸 @roxeat

[108 @108cph]

Today for lunch - we are closed for a private event 🌞⠀
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We are back open for dinner service from 17:00❤️

📸 @krakow.food_kati

[108 @108cph]

Almost ready for Friday lunch service 🌞

📸 @minta_eats

[108 @108cph]

Our sourdough bread with salted whipped cream ⠀
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Thank you @agnesenegrini and @hyunmng for doing an amazing job every day at @108cph and @thecorner_108 👊⠀
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📸 @minta_eats

[108 @108cph]

Happy birthday to our incredible Head Sommelier @tibo_ch 💫🥳🍾🥇⠀
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Thank you for being a fantastic sommelier, great colleague and we highly appreciate the love and great laughs you bring to the rest of the team ❤️

[108 @108cph]

We look forward to welcome all of our guests tonight on this wonderful Sunday 🌞See you from 17:00 ❤️

[108 @108cph]

Saturday sunshine and our elderflower dessert from our menu Summer at 108

A frozen citrus meringue glazed with a sweet egg yolk sauce and served with elderflower - oil and granita ⠀

We look forward to welcome all our guests tonight ❤️⠀

Thanks for the picture @minta_eats🤘

[108 @108cph]

A quiet moment in our restaurant before we open for Saturday lunch🌞

Thanks for the pic @minta_eats

[108 @108cph]

We are back after two days of rest and look forward to welcome all our guests tonight❤️😁

Thank you for stopping by @lisaabend🌞

[108 @108cph]

We are so happy and honored that we get to work with @veronicas_birdnest and have her installation of “Birds Unite The World” at @108cph ⠀
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These days they really bring us hope, peace and serenity❤️🕊⠀
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Thank you for the beautiful photo @minta_eats