The school year is almost over, but you can bet that we will be serving up delicious & nutritious meals all the way through the last day of finals to keep our students full and focused! Pictured- build your own breakfasts bowl at @ChaskaHawks today! #schoollunch#eccsleadstheway
Smoothie Bowls are on the menu at the high schools today! This bowl features a peach and yogurt smoothie base, blueberries, mango, pineapple, strawberries, and homemade cinnamon & honey granola. #schoollunch#eccsleadstheway#112foodies
We served our homemade Jamaican Jerk Chicken at the HS today! We marinate boneless chicken thighs from @swanson_meats in our scratch-made spicy and tangy jerk seasoning, then roast it and serve it with cilantro lime rice and black beans. #schoollunch#eccsleadstheway#112foodies
New menu item at the high schools today! Beef Sambusas with homemade mango chutney and coconut cilantro dipping sauces. Served with cilantro lime rice, peas, fruit, & milk.
Middle & elem schools will have a chance to try these Sambusas out later this month! #schoollunch
We served a new menu item at our high schools yesterday- a California Roll Bowl! It’s everything you love about the classic sushi roll in a bowl!
The verdict? Students LOVED it!
#schoollunch#eccsleadstheway
We have a new menu at the elementary schools today- Swedish Meatballs! Featuring turkey meatballs, scratch made sauce, whole grain pasta, steamed carrots, pickled beets, and lots of great fruit options. #schoollunch#eccsleadstheway
For @112Nutrition, a focus on scratch cooking & working with local producers results in some amazing food. But their work doesn't just start & end there. They use the kitchen & cafeteria as an extension of the classroom as well #ECCSLeadsTheWay#EyeonECCS https://t.co/Uypd55rM3L
The weather outside may be cold and gloomy, but inside the cafeteria at Carver Elementary it’s looking fresh and bright! Check out this delicious looking spread of fruits and veggies! #eccsleadstheway#schoollunch#fruitsandveggies
Yum! Strawberry-banana smoothies with students at Chaska Middle School West as part of a pilot program with @112Nutrition and center-based programming at the middle school level. Great work team! @Weststarcenter
Thursday was Cinnamon Roll Day at Victoria El! We serve whole grain cinnamon rolls for breakfast every other Thursday at our elementary schools. Served w/ fresh fruit and milk, they are a delicious way for our students to start the day! #schoollunch#eccsleadstheway @VESLakers
Suugo Suqaar is on the menu at the elementary schools again today. What a bright and colorful tray on this grey and rainy day! #schoollunch#eccsleadstheway
Sometimes, you just want a burger! Our beef burgers with oven baked french fries continues to be one of our most popular options at all grade levels. Served with a big selection of fresh vegetable toppings plus seasonal fruit & veggies #schoollunch#eccsleadstheway
New menu item! Every Friday at the HS Build it Bars we have Nashville Hot and Caprese Chicken Sliders, served with classic baked french fries and of course lots of fresh fruit and veggie options! #schoollunch#eccsleadstheway#112foodies@BrakebushChx
Today at the high schools we served a new item- our Bahn Mi Pork Sandwich. This sandwich features duroc pork from Swanson Meats, baguette from Breadsmith, and homemade pickled veggies. We love to showcase products from our local partners! #schoollunch#eccsleadstheway
We are so excited to launch our newest scratch made menu item at our elementary schools today- Suugo Suqaar, a Somali pasta dish. It’s a hit! #schoollunch#eccsleadstheway
We served our famous Chaska-fil-a sandwiches with 112 Sauce at the middles schools for the first time today, and they are a HIT! #eccsleadstheway#schoollunch#112foodies