208 Talbot

[208 Talbot @208TalbotMD]

Still opening for both wine dinners on Jan31 and Feb 1 2020...5 courses with some fantastic wines to pair with Chef Dave Clark's mind blowing dishes. $135 per person and both dinners start at 530pm. Come join the fun! CHEERS

[208 Talbot @208TalbotMD]

Shrimp and Grits!!!! @ Talbot 208 Restaurant https://t.co/OlC4AwBp3O

[208 Talbot @208TalbotMD]

Oyster Stew and Panned seared Rockfish are the specials for this evening!! Happy Hour at the… https://t.co/CbMeGe8QIp

[208 Talbot @208TalbotMD]

Tonights Soup du Jour... Chef David’s Oyster Stew loaded with plump local oysters. Also doing… https://t.co/xYHkNlBbcJ

[208 Talbot @208TalbotMD]

Starting in February 208 Talbot will featuring Fantastic Wine Dinners by Chef David Clark with… https://t.co/YtWzxuIiqc

[208 Talbot @208TalbotMD]

Our Fall Special starts Tomorrow Night. Every Wednesday and Thursday Night...3 courses for… https://t.co/hTLXdUSvit

[208 Talbot @208TalbotMD]

The Full GrandTour!!!!! @ 208 Talbot Restaurant https://t.co/KoarbMm7nS

[208 Talbot @208TalbotMD]

Tonights specials. The Fabulous Oyster Stew &. Seafood Risotto finished with lump crab shrimp… https://t.co/iqSjkFA8tg

[208 Talbot @208TalbotMD]

Tonights specials. Chef Clark’s famous Cream of Crab soup finished with light dusting of Old… https://t.co/1HdBtrkTPv

[208 Talbot @208TalbotMD]

New Tavern set up. Added more tables including a four top. Great time tonight @ 208 Talbot… https://t.co/Gb5rlEu5N9

[208 Talbot @208TalbotMD]

Tonights specials from Chef David Clark. Our rocking Oyster stew loaded with plump oysters… https://t.co/gKdVVxi9GA

[208 Talbot @208TalbotMD]

Tonights specials. Sesame crusted ahi tuna over crab friend rice finished in a soy- garlic… https://t.co/HeIFteu8u9

[208 Talbot @208TalbotMD]

The Shrimp&Grits....just saying!!!! @ 208 Talbot Restaurant https://t.co/KFPzZAY6Aa

[208 Talbot @208TalbotMD]

Seafood stuffed crepes finished with a saffron butter sauce!!! @ 208 Talbot https://t.co/Z7nGpWnLP9

[208 Talbot @208TalbotMD]

Veal Scallopini. @ 208 Talbot https://t.co/gyBFgjmWeZ

[208 Talbot @208TalbotMD]

Trio Of Stuffed Shrimp!!!! @ 208 Talbot https://t.co/MXr3kHOHTE

[208 Talbot @208TalbotMD]

Tonight’s specials. Braised short ribs over Yukon mashed potatoes sautéed spinach in natural au… https://t.co/M88zpVD4w7

[208 Talbot @208TalbotMD]

Happy Hour At the Tavern@208 every Wednesday to Friday from 5-7pm. $7glasses of@wine off our… https://t.co/XsKFSE9TGV

[208 Talbot @208TalbotMD]

Tonight’s soup. Chef David Clark’s famous Oyster stew. Also for light fare. Check out our… https://t.co/TvOFHYZaPi