Locally inspired French cuisine offered on the Historic Old Santa Fe Trail accompanied by an extensive wine selection and a full bar. Patio dining seasonally.
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CELEBRATE BASTILLE DAY!
JOIN US
FRIDAY, JULY 14
CHAMPAGNE, SANCERRE, BURGUNDY & BORDEAUX!
COUNTRY PÂTÉ & FOIE GRAS MOUSSE TERRINE!!
SQUASH BLOSSOM BEIGNETS!!!
BLACK MUSSELS & STEAK FRITES!!!!
CRÈME BRÛLÉE & CHOCOLATE POTS DE CRÈME!!!!!
Celebrate the holidays at 315! We're serving our festive three-course prix fixe menu on Christmas Eve, Christmas Day, New Year's Eve and New Year's Day. It's wise to make your reservations early.
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Celebrate Thanksgiving @ 315 with a delectable 3-course meal that includes Wood Fire Roasted Turkey with tantalizing trimmings & Pumpkin Mousse Parfait w/Graham Cracker Crumbs & Poached Cherries. Call (505) 986-9190 or visit our website for reservations.
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The season for our sumptuous Squash Blossom Beignets with Goat Cheese Fondue & Tomato Coulis is ending. Get them while you can!
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#SantaFe#AwardWinning#French#cuisine
Santa Fe welcomes Wine & Chile next week. Join Chef Louis Moskow at 315 for our legendary Wine & Chile Lunches, Sept. 22-24. Be there!
Make your reservations now. (505) 986-9190
View the menus here:
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Oliver LeFlaive Burgundy, Foxen Vineyards & Domaine Faiveley paired with Seared Sea Scallops, Hamachi Crudo, Duck Confit & more. Check out the menus for our legendary Wine & Chile Lunches, Sept. 22-24.
Be there!
Make your reservations now. (505) 986-9190
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Celebrating an anniversary or a birthday this month? Let us treat you to dessert! Just share your anniversary and birthday dates when you join our mailing list. We promise not to flood your inbox.
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The best whiskey is made with attention to detail every step of the way. All of our fermenters at Michter's Shively Distillery were made by Vendome Copper & Brass Works, one of the finest custom distillation equipment manufacturers in the world.
Relax on our lush garden patio with a glass of summery rosé on this last day of August, and enjoy some of the best flavors of the season, including 315's famous Squash Blossom Beignets and Heirloom Tomato Salad with Burrata.
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Our Squash Blossom Beignets with Goat Cheese Fondue & Tomato Coulis are a summer sensation, best savored on our garden patio with a glass of fresh, fruity rosé.
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If you're celebrating an anniversary or a birthday, dessert's on us! Just share your anniversary and birthday dates when you join our mailing list, then we'll treat you to complimentary desserts. Don't worry, we promise not to flood your inbox.
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What's better than our delicious Squash Blossom Beignets? Why, our Squash Blossom Beignets with flights of Michters, of course!
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Celebrate Bastille Day at 315! Enjoy Squash Blossom Beignets and our classic Steak Frites, and you'll feel like you're in a Parisian bistro! In honor of the holiday, we're offering 20% off all bottles of French wine.
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They're back! Our Squash Blossom Beignets with Goat Cheese Fondue & Tomato Coulis have made their annual return. Now summer is officially here!
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Soft shell crabs are in! We're serving them with seasonal sauteed Farmers Market Vegetables & Lemon Caper Butter Herb Salad. Summer on a plate...
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Don't feel like cooking? We'll do it for you with our SantaFamous French Fried Chicken. Whether you order it to go or enjoy it with us, you'll love this classic dish that's become a 315 bestseller!
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It's Friday! The perfect day to head to our patio for Santa Fe's best freshly shucked, sustainable Oysters on the Half Shell and a glass of Laurent Perrier. À bientôt!
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Our bestselling SantaFamous French Fried Chicken To Go is the perfect meal for a picnic or a candlelit dinner on your patio. Really, it's the perfect meal wherever you choose to dine!
It's easy to order online at https://t.co/cyAmPf8CuP or by calling (505) 986-9190.