Join us this weekend at Sociable Beer Company in Worcester for the Fringe Beer Festival!
We have 3 Words Brewing & Copper Beech Brew Co pouring the freshest craft beers in the city Fri 4-9pm and Sat 1-9pm, along with food from Harry Cooks and live music.
#worcestershirehour
New blog post alert!
We briefly discuss the dunkels bock German lager style and what went in to making Rapid Analogue Man. Pop on over and have a quick read, and grab a couple of cans off our webshop to try it!
https://t.co/398rOLqppO
#3words#craftbeer#supportlocal#lager
Cans now available of our American Wheat beer, Nobody Is Prefect. 4.7% pale ale with Galaxy, Ella, Sabro and Mosaic hops. Also available on draft at local bars in Worcester, come and try! #craftbeer#WorcestershireHour#localbusiness
@theJeremyVine Since when does one persons mistake prove an entire city is against bicycles? The fact the plant locks are there in the first place proves otherwise.
Brewing for @SociableBeerCo today. Having a first bash at, well, Bash! New recipe using Archer and Godiva hops from @CharlesFaram, this flagship best bitter will be on the bar in a few weeks.
We've finally got the first brew underway, an English IPA with a recipe designed by the members of @WorcsHomeBrew. It was a long and hot day but we got there!
Great to get feedback on our pilot brews. Given this company, a customer went straight for Good Vibes Only, having had it a few days earlier. I’ll take that as high praise; nothing but massive respect for the other three breweries.
@HadrianBorder@Safe_Collects Some people think they’re really clever at times. This time they’ve just made it harder for themselves. Get them to arrange collection of it and while they’re at it settle their account in full like a grown up.
Getting closer to releasing our first pilot batch, a Belgian style Pale Ale, racked into the brite tank today for carbonation. Still making progress on getting the full scale brewery up and running. #SlowButSteady#AlmostThere
We finally got our first pilot batch done today, a bit of an experiment with the kit set up and recipe, but we got there! Should make an interesting Belgian-style pale with Olicana, Bramling X and Möst hops!
It’s a little slow going but we’re still making progress with getting the brewery operational. If all goes to plan, we should have our first beer available very soon!