7 Enoteca

Busy upscale Italian resto and with award winning exclusive wines and a unique artisan built wood burning oven in the heart of downtown Oakville!

[7 Enoteca @7Risto]

hexagonrestaurant x musketroom Collaboration Dinner. We will be welcoming 1 * Michelin Chef… https://t.co/ehwToGD5L4

[7 Enoteca @7Risto]

Sweetened Lemon Ricotta, Cardamom Roasted Plum, Pistachio Granola, Pear Sorbet @chefseanymacd… https://t.co/oiHQEUl1sX

[7 Enoteca @7Risto]

Corn agnolotti with black truffle now on the menu. @chefseanymacd rafacovarrubias @ 7 Enoteca https://t.co/Hln986KRpg

[7 Enoteca @7Risto]

Mother's Day Special. Scallop, Corn Scarpinocc, Truffled Green Peach & Mint rafacovarrubias… https://t.co/Atk9xAo9tc

[7 Enoteca @7Risto]

Lemon Tart now on the menu @chefseanymacd rafacovarrubias laurie.oakes @ 7 Enoteca https://t.co/G6YJn85Nqn

[7 Enoteca @7Risto]

Beef Carpaccio, Truffled Pearl Onions, Mushrooms, Beef Fat & Pine Nuts. @chefseanymacd… https://t.co/eDbD98hJdx

[7 Enoteca @7Risto]

On May 22nd chef @chefseanymacd & rafacovarrubias will be joining chefjeffkang at… https://t.co/l9BqD9Rr3u

[7 Enoteca @7Risto]

Now on the menu halibut, squid ink zuppa, ramp alla scapece, pea, fried risotto & oyster… https://t.co/jV6RxZMnRF

[7 Enoteca @7Risto]

This past weekends special: Salted Dulcey & Chocolate Tart, Fortified Wine Cream & Cocoa Nib… https://t.co/Ry0NYfY8VB

[7 Enoteca @7Risto]

Easter Rabbit on Feature Tonight l Rabbit Loin Wrapped with A Pine Nut & Pickled Mustard Farce,… https://t.co/IHPzpG25ze

[7 Enoteca @7Risto]

Easter Cocktail. Rose, Aperol, honey, egg, lemon, gin. Garnished with edible flowers, spring… https://t.co/6ixGpO5Bwg

[7 Enoteca @7Risto]

On special tonight: ahi tuna crudo with rye and white wine tea, pickled white asparagus and… https://t.co/bFUibjogW9

[7 Enoteca @7Risto]

This Sunday we will be closed for the holiday. Friday night specials will include whole grilled… https://t.co/zbFzS51opK

[7 Enoteca @7Risto]

Organic Greens Panzanella, Grapefruit, White Balsamic, Olive, Pecorino & Rosemary @chefseanymacd… https://t.co/qyfAJrCuhS

[7 Enoteca @7Risto]

Celebrate the warmer weather on our patio, now open for the spring! @7Risto @ 7 Enoteca https://t.co/qBXaH195OF

[7 Enoteca @7Risto]

On Feature tonight! Limited quantities available. Beef & Truffle Sausage with Bone Marrow,… https://t.co/BK1YilnAcf

[7 Enoteca @7Risto]

We are beginning our search for summer staff here at @7Risto Seeking enthusiastic individuals… https://t.co/txdIQaEfEm

[7 Enoteca @7Risto]

New on the menu. Spinach & Fresh Cheese Agnolotti, D.O.P San Marzano Sauce, Fire Roasted… https://t.co/4OomoYaCMt

[7 Enoteca @7Risto]

Fried Vanilla Polenta, Warm Blood Orange Toffee Sauce & Vanilla Gelato. On the menu @7Risto… https://t.co/GSOoqF2Uwd

[7 Enoteca @7Risto]

Last weekends special. Branzino Ceviche, Kumquat, Granny Smith Apple, Fermented Red Pepper,… https://t.co/ZDxlNeiAdD