⚠️Urgent note for Pasadena Foodland customers ⚠️
All hot cross buns packed on 7th April 2019 are now being recalled due to a possible plastic... https://t.co/T13qghgkMQ
Γειά σας! We are excited to announce that we will be hosting our famous Blue Zone Experience at Mr Nick's Pasadena over two nights - Thursday 2nd May and Friday 3rd May from 5:30pm 🎉🇬🇷 OPA!!
Join us for a... https://t.co/f9X0hNPME5
The ‘Faces & Food of the Fleurieu’ Book Signing by author Rojina McDonald & Producers Tasting Event is held today at Pasadena Foodland!
Immerse yourself in our foodie culture with multiple cooking... https://t.co/c9jVycvfRu
The Faces & Food of the Fleurieu Book Signing & Tasting Event has commenced at Pasadena Foodland!
Immerse yourself in our foodie culture with multiple cooking stations hosted by featured producers... https://t.co/SnQJumx9OJ
Live at Pasadena Foodland! Never Never Distilling Co are showcasing their award winning gins - Triple Juniper, World’s best classic gin, juniper freak and fancy fruit cup 🍸💜 Come visit us under the beautiful lights at Mr Nick’s and experience these... https://t.co/K6NfHvDDFm
We sincerely value your loyalty to Adelaide's finest supermarkets. In order to continue to meet and exceed your expectations we kindly request a few minutes of your time to provide feedback through the below survey. https://t.co/U0NTZbTb3s
We invite you to join us this Sunday 31st March from 11am-2pm at Pasadena Foodland for a Faces & Food of the Fleurieu - Book Signing & Tasting!
Experience a meet and greet with 4 producers featured as well... https://t.co/hrxI21CS2L
We sincerely value your loyalty to Adelaide's finest supermarkets. In order to continue to meet and exceed your expectations we kindly request a few minutes of your time to provide feedback through the below survey. https://t.co/U0NTZbBAbU
We are delighted and proud to feature Mrs Tran’s Kitchen Dumplings at Pasadena Foodland 🥟 Their philosophy is incorporated in their products by staying true to Authentic Asian flavours with 100%... https://t.co/kC5AVEdLOH
Mr Nick’s Takeaway Foods are now ready for you! With a passion for food since 1951, we are ecstatic to be able to share our inspiration from our kitchen to yours.
Our chefs have been busy creating... https://t.co/kp4zLfhYHl
Our warmest thanks to special host Ross Haldene, Captain of the Tacoma and family who have dedicated their lives, an existence on the high seas 🌊 as well as our valued customers from near and far who joined us... https://t.co/7tbUMNRaMw
Join us live at Pasadena Foodland for our Skipper’s Table - Blue Fin Tuna Night 🐟 With special host Ross Haldene, Captain of the Tacoma, the first wooden tuna clipper in Port Lincoln 🎣 https://t.co/1wa0w1CTBB
Join us on Friday 1st March from 6pm for our Skippers Table Blue Fin Tuna Night at Mr Nick’s Pasadena! Experience the freshest wild pole caught Blue Fin Tuna in SA, with special host Ross Haldene, Captain of the... https://t.co/BAeogqDBRS
Experience the freshest wild pole caught Blue Fin Tuna in SA, with special host Ross Haldene, Captain of the Tacoma 🐟🎣 The first wooden tuna clipper in Port Lincoln.
Join us on Friday 1st March from 6pm for our... https://t.co/fx34HDtsEO
Visit our Big Table today at Frewville Foodland where you'll meet local growers from Pennyfield Organic Produce (POP)! Experience the connection from farm to store to plate! A celebration of health and wellbeing... https://t.co/G6T5oBhxh5
We are so excited to announce that NEW Greek products have arrived at Pasadena Foodland 🇬🇷 Greece’s most popular, enjoyable and authentic specialties are now featured in our World’s biggest pantry for you to experience! Ελάτε! https://t.co/8mJAQQF4qk
We are so excited to announce that NEW Greek products have arrived at Pasadena Foodland 🇬🇷 Greece’s most popular, enjoyable and authentic specialties are now featured in our World’s biggest pantry for you to experience! Ελάτε! https://t.co/hFJNvqRjxC
Join us on Friday 1st March from 6pm for our Skippers Table Blue Fin Tuna Night at Mr Nick’s Pasadena! Experience the freshest wild pole caught Blue Fin Tuna in SA, with special host Ross Haldene, Captain of the... https://t.co/RWBcH0B4NC