Art of the Table

Family-owned neighborhood restaurant partnering with local farms. Chef's tasting, vegetarian, vegan & a la carte menu nightly. Cocktails, wine & beer.

[Art of the Table @AOTTSeattle]

Big thanks to Eater Seattle for the write-up on our new space! We reopen on Friday, April 7 and are now accepting... https://t.co/vNkpew9ETQ

[Art of the Table @AOTTSeattle]

We're still offering our Thai style chicken dinner tonight! Alongside a smoked beef short rib dinner. If you don't want to cook tonight, just call us! Pickup your fully prepared family dinner tonight! 😁 Scroll over… https://t.co/1KkifU7MlT

[Art of the Table @AOTTSeattle]

Today's menu features an absolutely delicious Thai style chicken dinner (swipe to the next picture to see what it looks like 😍). Call anytime until 7pm to order!
Our Mother's Day menu is live! (swipe to the last… https://t.co/UtV5G7p98n

[Art of the Table @AOTTSeattle]

May the 4th be with you! 😉
Today's menu features a Thai style roast chicken dinner complete with a ginger-lime dipping sauce. Or a smoked pork belly with a pear mostarda. A couple of delicious choices to start out… https://t.co/MJzubJXtdZ

[Art of the Table @AOTTSeattle]

There's no menu changes to report today. Swipe to check out our add-on menu! We've just added some wonderful house made hummus and a duck ragu take & make pasta kit! You can stop by to pickup stuff from our extras… https://t.co/Eeujn27Q8W

[Art of the Table @AOTTSeattle]

Saturday's menu is live! Smoked pork belly or spice rubbed albacore tuna. YUM! Call anytime until 7pm to order! Stay tuned for today's add-ons. Can't wait to hear from you! 😁
#artofthetable #aott #chefsgold… https://t.co/EJTYcOcRfG

[Art of the Table @AOTTSeattle]

It's May 1st! Today's menu is similar to yesterday. Absolutely delicious grilled chicken or our always popular glazed short ribs. Yesterday the ribs sold out quick so call before its too late! If you got the ribs… https://t.co/9w4sGZb9N2

[Art of the Table @AOTTSeattle]

Our always popular short ribs are back today! This time glazed in a house made apricot-bourbon BBQ. YUM! Also, we're back to chicken, this time it's grilled with svaneti salt and paired with a potato pave. 😍 Call… https://t.co/zmUkp8wxXY

[Art of the Table @AOTTSeattle]

Wednesday's menu is here! Beautiful roasted pork belly or delicious seared albacore tuna! New on our add-on menu: KIDS MEAL!! Today's kids meal is almond butter & raspberry jam on brioche with ranch & veggies,… https://t.co/1o3OSHPV7z

[Art of the Table @AOTTSeattle]

Today's menu is the same as yesterday with the crusted tuna or kashmiri chicken. When you come to pickup your order, don't forget to browse the add-on menu for ready-to-go items like soups, salads, breads, and even… https://t.co/O55YwZqnGF

[Art of the Table @AOTTSeattle]

Monday's menu is here! A couple of delicious choices to start off your week. Monday's don't always have to suck. 😉 Call us anytime until 7pm for your classy quarantine takeout! ❤ [phone]
#artofthetable #aott… https://t.co/jwTaDFaTTL

[Art of the Table @AOTTSeattle]

Tonight's takeout menu is STACKED. The choice between peach-bourbon BBQ glazed spare ribs, or herb & spice crusted albacore tuna. It would be hard not to order one of each. 😍 Call anytime until 7pm to order, but… https://t.co/gWwca8DJrw

[Art of the Table @AOTTSeattle]

Tonight's dinner options are here! A couple of fantastic choices, you can't go wrong with either dinner. They'll both be a wonderful end to such a dreary day. We're also still taking pre-orders for our Sunday bbq… https://t.co/NEsHAICZz8

[Art of the Table @AOTTSeattle]

This Sunday, 4/26, we're offering BBQ SPARE RIBS! We're taking orders starting today! This has been a highly popular item from our takeout menu in the past, so call before they sell out! You can call anytime until… https://t.co/tUhuKJYYWE

[Art of the Table @AOTTSeattle]

Because y'all like our ribs so much, we're offering glazed beef short ribs or our menu today! On the other side, the kashmiri curry grilled chicken is spectacular. You really can't go wrong with either option. Also,… https://t.co/l9jF8G2Q0F

[Art of the Table @AOTTSeattle]

Today, we're offering our red mole grilled chicken again. And we're also offering very exciting grilled duck sausage & duck ragu! These duck sausages are new to our takeout menu and they are absolutely WONDERFUL. It… https://t.co/bqdGFsVf1m

[Art of the Table @AOTTSeattle]

Today's menu! Smoked pork belly or grilled chicken covered in a delicious red mole. We're still switching up the chicken with different preparations, so let us know which of our chicken dinners you like the most!… https://t.co/0a3Yun1eRq

[Art of the Table @AOTTSeattle]

Here's the menu! Delicious jerk chicken or our very popular porchetta are tonight's choices. You really can't go wrong with either dinner. Call anytime until 7pm to order! Pickup anytime between 4-8pm. We look… https://t.co/kcX8zRzeiC

[Art of the Table @AOTTSeattle]

On tonight's menu, we have two lovely choices: Jerk chicken or smoked pork belly. 😍 We're continuously trying to bring y'all something new and refreshing every day on both our dinner menu as well as our add-on menu.… https://t.co/5fFHgsNO3H

[Art of the Table @AOTTSeattle]

Tonight, we're straying away from the chicken meal. We're offering smoked pork belly or seared albacore tuna! The tuna sold out pretty quick last night, so get it while you can! [phone]
#artofthetable #aott… https://t.co/7YlZGwUA5c

[Art of the Table @AOTTSeattle]

We have albacore tuna on our takeout menu tonight! Coriander crusted & seared, it's been a favorite from our pre-quarantine tasting menu. We're also smoking our chicken instead of roasting today. YUM! Call anytime… https://t.co/13saTaPQn7