14 chefs from Aramark Collegiate Hospitality and Aramark Canada earned ProChef II certification from The Culinary Institute of America. 👏
Congrats to our newest ProChef II graduates.
https://t.co/0BktqC8C52
In healthcare, every detail matters, including the menu.
Aramark Healthcare+ develops patient meals that meet clinical standards while honoring choice, culture, and dignity. It’s food as a point of care, not just a service.
🔗https://t.co/Phg4d7juPa
Congrats to the IN2WORK grads from Fairfax, VA!
By successfully completing the program, these grads earned a Managers ServSafe Certificate from the National Restaurant Association and now qualify for a scholarship to continue their education and jumpstart their career.
Little Rock Air Force Base earned the 2026 John L. Hennessy Trophy, recognizing the top Air Force dining facility in Region 1, supported by Aramark Salute Hospitality.
🔗https://t.co/s1wY5Z2Tl7
Five MLB stadiums served by @AramarkSports ranked in USA TODAY’s 10Best for Best Baseball Stadium Food, with Citi Field taking No. 1 for the fourth straight year.
https://t.co/sR9yEE0Vwb
“Nutrition isn’t just about what’s on the plate.”
Aramark Collegiate Hospitality is bringing hands-on nutrition education to campuses nationwide this month.
Full story: https://t.co/7TkVQSTRWZ
#NationalNutritionMonth
If you’re heading to the ballpark, come hungry.
@AramarkSports is debuting new eats and fan experiences across eight MLB stadiums.
Full details here: https://t.co/u95AFEJ0Fv
March basketball is here and Aramark is all in. 🏀
From NCAA tournament arenas to fueling student-athletes across the country, we are elevating the fan and athlete experience during the most exciting month in college hoops.
https://t.co/B8tgo9xL56
In celebration of St. Patrick’s Day, we’re raising a glass to our @AramarkSports teams at Guinness Open Gate Brewery Baltimore and Chicago.
Sláinte! 🍀
#MarkYourMoment
A safer, more natural clean is here.
Aramark Facilities Management is using electrochemically activated solutions powered by salt, water, and electricity through our work with PathoSans.
See how it’s changing the way we clean.
https://t.co/LCMBSmv7n6
Bring your appetite to Daikin Park for the WBC. The WBC menu features food from all the counties represented. Yes, I will try the chicken mole and the flautas.
And for Catholics observing lent on Friday, they have some English Fish and Chips.
Provecho, as Latinos would say.
Big news for northern Alabama.
Aramark Refreshments has opened a new Market Center in Madison to expand service, strengthen community partnerships, and support local workforce growth.
Full story: https://t.co/7lcP2tAn8h
Students are craving something new. CampusPulse insights show they’re ready to explore the flavors redefining campus dining in 2026.
From bold culinary creativity to what’s inspiring our chefs next, we’re sharing the trends shaping the future.
https://t.co/RVhGCHsnzK
This week on the #MarkThisPodcast, Brisbane Vaillancourt and Beth Ann Engelland share how Aramark Student Nutrition is raising the bar for K-12 dining.
Listen here: https://t.co/xKFNiVIxh9
#PoweringPotential
.@AramarkSports is partnering with the Las Vegas A’s and Will Guidara to introduce the Athletic Club, a first-of-its-kind, all-inclusive space opening at the new ballpark in 2028.
Learn more: https://t.co/ujCLeOEfi0
#MarkYourMoment
Aramark Student Nutrition is expanding culinary learning in Chicago Public Schools through its Chef Council program. Each month, a local chef works with CTE culinary students to build skills, share culture, and explore careers.
Learn more: https://t.co/PSqLU0Boqv
Your favorite ballpark bites are up to bat, and they need your vote. ⚾
Five of our @AramarkSports partners are nominated for Best Baseball Stadium Food in the USA TODAY @10BEST Awards.
🍎 Citi Field
🍔 Citizens Bank Park
🦪 Coors Field
🍗 Kauffman Stadium
🦀 Oracle Park