The Abinger Cookery School

Cookery School in Surrey offering a variety of courses for all abilities. Our courses are inspirational, hands-on and fun!

[The Abinger Cookery School @AbingerCookery]

Are you ready to learn the beautiful art of #JapaneseCuisine?​

​On our Japanese Ramen and Gyoza course, #LearnToMake dishes such as tempura veg and prawns with a rich dipping sauce and authentic tonkotsu ramen. ​

Book your spot for our 31 May class now: https://t.co/j5cnp19o6s.

[The Abinger Cookery School @AbingerCookery]

Ready to get your grill on this #Summer? ☀️

Our @WeberGrills Academy July course dates are now available to book!

Learn to navigate your grill like a pro and create delicious #BBQMeals using state-of-the-art Weber equipment…

Discover our courses now: https://t.co/VUWiRg1zGv.

[The Abinger Cookery School @AbingerCookery]

Do you love #ThaiCuisine?​

Join our Thai #CookeryCourse and learn to make delicious, authentic dishes such as Thai fish cakes, green curry with chicken and mouthwatering pad Thai.

Book your place for our 26 May class now: https://t.co/7tdaQDDS3J.

[The Abinger Cookery School @AbingerCookery]

Are you ready to become the host with the most?

Join us at our #DinnerParty Course and add some simple (but delicious) #NewRecipes to your roster that’ll wow your guests every time…

Book your place for our 17 May class today: https://t.co/TQRwFawe08.

[The Abinger Cookery School @AbingerCookery]

We're thrilled that @HariGhotra is back to take us on a tasting tour with our #IndianCookery classes!

Learn to make authentic (and delicious) dishes like red lentil dhal Jeera chaul and lamb kebabs…

Book your place for our 13 May class: https://t.co/09NA4kuBvP.

[The Abinger Cookery School @AbingerCookery]

Unsure how to tackle hands-on cooking with fresh fish and #Seafood?

On our Fish and Seafood Cookery Course, you’ll learn #KnifeSkills to prepare and bone your ingredients and plenty of delicious recipes. ​
​
Book your place for our 27 May course: https://t.co/m9BsFFOQEt.

[The Abinger Cookery School @AbingerCookery]

Exciting news!

@HariGhotra will be back to take us on a tasting tour of India with our #IndianCookery classes, where you’ll #LearnToMakeauthentic dishes like thari wala chicken and succulent lamb kebabs. ​

Book your place for our 13 May class now: https://t.co/09NA4kuBvP.

[The Abinger Cookery School @AbingerCookery]

Wish you could recreate your favourite #FoodMarket dishes from your very own kitchen? Our #StreetFood course was so popular that we thought we’d turn up the heat and expand our selection…

Discover more today: https://t.co/BFXzv7A124.

[The Abinger Cookery School @AbingerCookery]

Nothing says springtime like a @WeberGrills
#BBQ session!

Our Weber Grill Academy: Barbecue Classics course will have you grilling, roasting and baking to perfection! Book your place for our 5 May #CookingClass today: https://t.co/ZKZoJpMZFI.

[The Abinger Cookery School @AbingerCookery]

Learn to roll like a pro…​

On our #SushiMaking course, our expert chefs will teach you the art of sushi — from delicious #TeriyakiSalmon to sashimi.​

Book your place in our 10 May class today: https://t.co/gwvkgrBndm.

[The Abinger Cookery School @AbingerCookery]

Have you always wanted to try your hand at making #Japanese delicacies?

On our exciting and dynamic Japanese Ramen and #Gyoza course, discover how to make a range of authentic dishes from scratch…

Book your place for our 31 May class now: https://t.co/j5cnp19o6s.

[The Abinger Cookery School @AbingerCookery]

Unsure how to tackle hands-on cooking with fresh fish and #Seafood?​
​
On our Fish and Seafood Cookery Course, you’ll learn #KnifeSkills to prepare and bone your ingredients and plenty of delicious recipes. ​
​
Book your place for our 29 April course: https://t.co/m9BsFFOQEt.

[The Abinger Cookery School @AbingerCookery]

Does a day full of bruschetta, tagliatelle and tiramisu sound too good to be true?

Our popular #ItalianMasterclass will whisk you away to the Mediterranean with delicious, authentic #ItalianCuisine.

Book your place for our 28 April class today: https://t.co/zQlsIkqgfO.

[The Abinger Cookery School @AbingerCookery]

No meal’s complete without a scrumptious #Dessert...

On our The Principles of #BakingCourse, create sweet treats such as crispy pistachio choux puffs, a mocha gateau and chocolate fondant tarts.

Book your place for our 27 April class today: https://t.co/JhdYqG0LlS

[The Abinger Cookery School @AbingerCookery]

Bored of your everyday #Vegetarian dishes?

On our #PlantBased cooking course, learn to create colourful plates of delicious food, like maple-roasted celeriac and harissa or honey halloumi with flatbreads!

Book your spot for our 25 April class today: https://t.co/Quh8ywcC7A.

[The Abinger Cookery School @AbingerCookery]

Are you a foodie looking for maximum flavour in every bite?

On our evening #StreetFood class, learn to make dishes like smoky #ChickenSatay and mango and prawn rice paper rolls.

Book our 20 April class now: https://t.co/Vz4kypNpFk.

[The Abinger Cookery School @AbingerCookery]

We love hearing #CustomerFeedback! ​​

​If you’ve recently taken part in one of our #CookingClasses, leave us a review to let us know how your experience was.👇​

https://t.co/9LsD0FFYUX

[The Abinger Cookery School @AbingerCookery]

What pairs well with team bonding and a plate of delicious food? A tall glass of vino, of course...

Good news! when you book a #CorporateDay with us, you’ll receive 10% off @AlburyVineyard’s #EnglishWine! 🍷

Get booking today: https://t.co/kc7wbkiZ0a.

[The Abinger Cookery School @AbingerCookery]

Ready to become a #Pasta pro?​

​Join us on our Pasta and Sauces #CookingClass and learn to create delicious dishes such as potato gnocchi, pumpkin ravioli with puttanesca sauce and ricotta and herb ravioli from scratch.​

Book for our 19 April course now: https://t.co/eYotTcRleK

[The Abinger Cookery School @AbingerCookery]

We've all watched fruit and vegetables wither away in our fridges before we've had the chance to use them.​

But thanks to our #Pickling and #Fermenting class, those days are behind us!​

Book your place for our 19 April class and discover the benefits: https://t.co/jEUbvHuJfp.