@Gaulliste60@tierney1981_t Isoproturon has been banned for years. This is the last autumn for Flufenacet, and a lot of chemicals are forbidden in drained area (clortoluron, etc).
10 years ago, winter spreadings were unusual.
Now, 2 double spreading during automn/winter, for 80 to 150€/ha
@EmmanuelSagot Sur Intensity, Rouille jaune et brune chez moi. J'ai attendu la DFE pour faire l'unique fongi, mais plus cher que toi Revystar/ priaxor! (Terre a 30k€).
Brown rice is what you order when you want the waiter to know you have made peace with joylessness in exchange for health points. The arsenic is the twist nobody puts on the menu.
Rice has a problem unique among grains. It grows in flooded paddies, sitting in standing water for months, and it draws arsenic out of the soil roughly ten times more eagerly than wheat or barley. That arsenic concentrates in the bran, the grain's outer layer. White rice has the bran polished off. Brown rice keeps it, because the bran is where the fibre and minerals live. It is also, inconveniently, where the arsenic lives.
A 2025 analysis found brown rice carries around 24% more total arsenic and 40% more inorganic arsenic, the form classed as a known human carcinogen, than white. You upgraded to the wholegrain and quietly upgraded your carcinogen dose along with it.
Then the ecology, which nobody ever pins on rice, because rice looks so very innocent. Those flooded paddies are anaerobic, and the microbes thriving in them belch methane on an industrial scale. Rice cultivation produces something like 10% of all human methane emissions and roughly a fifth of agricultural methane. Cattle get filmed for documentaries about their burps. Rice quietly produces a tenth of the world's methane while flooding entire landscapes and hoarding arsenic, then takes its place in the salad bar wearing a wellness halo.
Cows are dragged through the climate courts every week. The rice paddy, doing serious damage of its own, sits in your grain bowl with the expression of something that has never done anything wrong in its life. Curious, isn't it, which foods we decide to interrogate.
Brown rice is what you order when you want the waiter to know you have made peace with joylessness in exchange for health points. The arsenic is the twist nobody puts on the menu.
Rice has a problem unique among grains. It grows in flooded paddies, sitting in standing water for months, and it draws arsenic out of the soil roughly ten times more eagerly than wheat or barley. That arsenic concentrates in the bran, the grain's outer layer. White rice has the bran polished off. Brown rice keeps it, because the bran is where the fibre and minerals live. It is also, inconveniently, where the arsenic lives.
A 2025 analysis found brown rice carries around 24% more total arsenic and 40% more inorganic arsenic, the form classed as a known human carcinogen, than white. You upgraded to the wholegrain and quietly upgraded your carcinogen dose along with it.
Then the ecology, which nobody ever pins on rice, because rice looks so very innocent. Those flooded paddies are anaerobic, and the microbes thriving in them belch methane on an industrial scale. Rice cultivation produces something like 10% of all human methane emissions and roughly a fifth of agricultural methane. Cattle get filmed for documentaries about their burps. Rice quietly produces a tenth of the world's methane while flooding entire landscapes and hoarding arsenic, then takes its place in the salad bar wearing a wellness halo.
Cows are dragged through the climate courts every week. The rice paddy, doing serious damage of its own, sits in your grain bowl with the expression of something that has never done anything wrong in its life. Curious, isn't it, which foods we decide to interrogate.
@aestiv Je n'ai pas cela. C'est une Einbock (avec camera Claas, comme toutes les bineuses hors Garford et Stekeetee). J'ai bricolé un support entre les bras de relevages, cela me permet de regarder 2 rgs a 45cm, mais la caméra est basse (68cm), c'est chaud.
@agrikol@JohnDeere Tout dépend si tu pars avec un pack essentiel => licence annuelle de 1000 a 2000%
Ou console plein pot + deblocage SF3 ou RTK plein pot.
@guerinot77370@aestiv Le guidage camera, un vrai plus. En 6 rangs à 45, compte 1 a 2.5ha /heure en fontion du stade. Les journées sont longues, les conditions chaudes. Mon 6125r fait l'affaire largement.