Ali Elly

Design inspired by the Ocean...🖌️©AliEllyDesign2026

[Ali Elly @AliEllydesign]

Thanks to everyone who has been to see my exhibition at Buy the Kilo in Tynemouth. If you haven’t had a chance to go yet, don’t worry it’ll be there for a few more weeks.
#tynemouth #artexhibition #fish

[General Fisheries Commission for the Mediterranean @UN_FAO_GFCM]

🆕GFCM Publication!

Compiles & presents results of analyses carried out in the context of the GFCM research programme on red coral in the Med & provides expert advice to support development of additional management measures
📖: https://t.co/djFYNsCPp5
🔗: https://t.co/TZ0riV2Tzv

[General Fisheries Commission for the Mediterranean @UN_FAO_GFCM]

The #GFCM_ACBS 2026:

🎯noted that of the 8 priority species assessed in 2026, European sprat & whiting were sustainably exploited & turbot showed encouraging signs of recovery

🎯noted that rapa whelk stock has deteriorated, underscoring the need for timely management action

[General Fisheries Commission for the Mediterranean @UN_FAO_GFCM]

Today at #GFCM_ACBS: management of Black Sea fisheries🐟

Key topics under discussion: rapa whelk, piked dogfish and turbot fisheries, including data submissions and stock status of each species.

#SustainableFisheries

[General Fisheries Commission for the Mediterranean @UN_FAO_GFCM]

In focus at #GFCM_ACBS: turbot

🎯One of #BlackSea’s most valuable and ecologically important species
🎯Under a management plan since 2017 it is showing important improvements, but stock still not sustainable
🎯Potential additional options for management under discussion

[General Fisheries Commission for the Mediterranean @UN_FAO_GFCM]

In focus at #GFCM_ACBS: European sprat

📌1st GFCM case study developed to address climate change considerations in #fisheriesmanagement
📌work undertaken by the GFCM Network of Experts on Fisheries and Climate Change
📌investigated long-term stock dynamics & climate influences

[General Fisheries Commission for the Mediterranean @UN_FAO_GFCM]

@UN_FAO_GFCM launched a pilot project to gather data on sturgeon, supported by #FishEBM BS, laying the foundations for informed management measures

📽️:
BU: https://t.co/Tc1VunJLvC
EN: https://t.co/StH0FhWU4s
RO: https://t.co/CK74bxPPtX
TR: https://t.co/KSJuJgXP3I

#BlackSea4Fish

[Old Low Light 💙 @Old_LowLight]

Big thank you to the 50+ people, young and old, who helped create a giant mural of the ocean inspired by the No Time for Waste exhibition curated by environmental artists Jackie Sewell and Ali Elly.

[Old Low Light 💙 @Old_LowLight]

Workshop tomorrow 14th 12.30- 3pm. Make your contribution to the ‘No Time For Waste’ exhibition. All welcome including children with accompanying adult. No charge. ⁦@LuvNorthShields⁩

[Old Low Light 💙 @Old_LowLight]

Take a closer look! 3/3

[Old Low Light 💙 @Old_LowLight]

Lots to discover 2/3

[Old Low Light 💙 @Old_LowLight]

‘No Time To Waste’ a beautiful exhibition with important messages. Open Tuesday - Saturday 10 am - 3pm. 1/3

[Old Low Light 💙 @Old_LowLight]

No Time For Waste exhibition coming to Old Low Light 3 - 18 April. Join us on 14 April for free workshop.

[Old Low Light 💙 @Old_LowLight]

At the Old Low Light 3-18th April in our top floor gallery. Open Tuesday - Saturday 10 am - 3pm.

[General Fisheries Commission for the Mediterranean @UN_FAO_GFCM]

🦐Giant red shrimp and blue and red shrimp are two of the most valuable fishery resources in the #Mediterranean. To support these fisheries' sustainability, the #GFCM adopted 3⃣ multiannual management plans.

📖More here: https://t.co/mGBxYhdiKK

#SustainableFisheries

[General Fisheries Commission for the Mediterranean @UN_FAO_GFCM]

🏆Two #GFCM publications have received awards at the Gourmand World Cookbook Awards

🔹Farmers of the water – Best fish & seafood book in the world 2025
🔹 Farmed aquatic food for all tastes: Best free culinary book in the world 2023 & Best of the Best Gourmand Award (1995–2024).

[Fisheries & Aquaculture @FAOfish]

The sea urchin paracentrotus lividus plays a crucial role in Mediterranean ecosystems & is widely valued as a delicacy.

Read how the @UN_FAO_GFCM is advancing sustainable aquaculture practices to support its cultivation & help restore natural stocks 👉 https://t.co/0MY3a8boqs

[General Fisheries Commission for the Mediterranean @UN_FAO_GFCM]

To support the recovery of Black Sea #sturgeons, the GFCM gathers data on sturgeon biology, ecology and interactions with fisheries, assesses bycatch & illegal fishing, thereby laying the foundations for informed management measures.

🔗https://t.co/EyQdNCjVWZ
#WorldFisheriesDay

[General Fisheries Commission for the Mediterranean @UN_FAO_GFCM]

@FAOfish @mbernal_GFCM @asiliman_GFCM @EU_MARE @EFCA_EU @gobmapa @FAOinNENA_EN @HamzaHoussam01 @georgios_pax @FAOLebanon @irtacat @escantlham @InfoRac The #GFCMSession adopted 8 binding recommendations boosting #fisheriesmanagement for several species:
🔹blackspot seabream (Alboran Sea), demersal species in the Adriatic Sea, giant red shrimp, blue & red shrimp (Strait of Sicily, Ionian Sea, Levant Sea) & more.

[Fisheries & Aquaculture @FAOfish]

New from @UN_FAO_GFCM 🦐

A study on giant red & blue & red shrimp, key deep-water species in the central Mediterranean.

It compiles data to guide adaptive, sustainable management.

Check it out 👉 https://t.co/hdWE0mJscj

#BlueTransformation #SustainableFisheries