Efe Erünal (Koç University), “Interwoven Existence: The Interplay of People, Worms, and Mulberry Trees in Bursa’s Silk Industry in the Mid-Nineteenth Century” (EN)
PANEL 5: Fish
Fatma Esen (Georgetown University), “Anchovy in Trabzon: From a Livelihood for the Coastal Poor to Canned Fish for Foreign Countries” (EN)