β¨π NEW YEAR, RENEWED YOU GIVEAWAY β¨π Kick off the year on a rejuvenating note with our Mind, Body, + Sol Sweeps! π Enter now at https://t.co/n2O9LQf0PM for a chance to win a complimentary, all-inclusive beach getaway to the tranquil #ZoetryAguaPuntaCana
π΄πΒ MIND, BODY, + SOL SWEEPSΒ π΄πΒ The holidays are often magical AND stressful. If youβre finding yourself having to take some deep breaths this season, we invite you to enter for a chance to win a free relaxing beach vacation of a lifetime! Enter here:Β https://t.co/n2O9LQf0PM
Announcing π£πππππ£ ππππ¦π¦ π£πππ‘π’ ππ§π¨πππ¦, a monumental gift for music lovers, on sale October 31st and available for pre-order today.
Where to Pre-order Anywhere in the World:
https://t.co/X5z1yw4cu1
Congratulations to Jon Gray, Pierre Serrao, Lester Walker (@chefLesWalker), & Osayi Endolyn, authors of Ghetto Gastro: Black Power Kitchen (@GhettoGastro), for making the 2023 Art of Eating Prize Shortlist! #AoEPrize@artisanbooks
Thank you Chris Mitchell and Pilar Guzman.. need a break from the news? feast on this. Patina Modern from @artisanbooks - mood boards, old sweaters to pillows, the #Danish#Hygge style . exhale.
https://t.co/Ns7VowpWW2
Pork kebabs marinated in fish sauce and pomegranate molasses, and served with an easy salted onion salad. Discover all the wonders of salt in the new cookbook @artisanbooks@naomiduguid https://t.co/uBVLrmmrGQ
@mtayvaz Thank you for reaching out! Email [email protected] and specify the ISBN number (or, if you no longer have the box, the puzzle title), your full name, & the address where your replacement should be shipped.
Culture Type: The 18 Best Black Art Books of 2022. One of the best Black art books of the year is a "cookbook." | https://t.co/mNl8b60n2a via @GhettoGastro@artisanbooks
If the holidays stoke your wanderlust for sunny, tropical destinations, let us indulge you in a dreamy, colorful tour from KINFOLK ISLANDS.
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From KINFOLK ISLANDS by John Burns πΈ: Constantine Mirbach & Cayce Clifford
Shake up a Figgy Pudding Spritz for your holiday parties! Fig Jam lends a luscious base for a wintry sipper that tastes like sticky toffee pudding but in a light, fizzy and highly drinkable form. Cheers!
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From JUST A SPRITZ by Danielle Centoni πΈ: Eric Medsker
βOn Christmas day we rearranged the furniture around our chiminea and warmed ourselves by the fire. My sister brough a tray of premixed coffee drinks and added a splash of Baileys from a bottle in her coat pocket.β
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CREATING A GARDEN RETREAT by Virginia Johnson πΈ: Johnson