Coconut milk and cassava flour are literally the blueprint for traditional dirty ice cream here.
It's so exhausting watching westerners use old recipes from other countries, brand them as "vegan," and act like they’ve magically pioneered something new.
ralph: may nameet ka na bang tao na performative?
joy: i used to have that mindset when it comes to people but i’ve also learned na mali siya in a way. if we’re gonna label people, we’re also restricting them from becoming their full selves or from them to achieve their full capabilities as a person
#YSpeakSpeakUp