There's still time to reserve your seats at our Trisaetum Winery dinner! We're serving a Mediterranean-inspired three-course menu served alongside Trisaetum's beautiful Oregon wines. Ticket link in bio!
Join us on Wednesday, Jan 22nd to explore the wines of Trisaetum Vineyards & Winery! 🍷 Enjoy a special three-course Mediterranean menu by Chef Luis Polanco as you enjoy a selection of wines from their Oregon-based vineyard.
https://t.co/lYRhQBWVOQ
Can't decide on who's going to be DD tonight? We've partnered with @lyft to give you 10% off your ride with the code BOULUDSUD10 -- so join us for a drink or three!
Happy New Year! 🥂 We're kicking off 2020 with $10 off your next @Lyft to Boulud Sud for the whole month of January! Use the code “BOULUDSUDMIAMI10” to redeem.
Have you met our new Executive Chef Luis? Chef Luis joins us from @cafebouludpb and we are so excited to have him as a part of our Miami team. Make sure to say hello next time you visit us!