#NewEpisode Head Chef Semanti shares one of the most famous iconic Bengali fish curry recipes - SHORSHE BATA MAACH | BENGALI MUSTARD FISH CURRY | FISH IN A MUSTARD SAUCE @TheSlowFireChef Recipe Video here: https://t.co/LrsVBM9y4L
Introducing #RoganJosh Kashmiri cuisine's iconic mutton curry. #Mumbai#NaviMumbai#Thane folks can direct message us, full name, location & WhatsApp number to join our menu & ordering system. (pl RT for foodalicous weekend) 😋🥳😍🤗
☔️🌧️Monsoon specials | #Mumbai#NaviMumbai#Thane folks can direct message us, full name, area of delivery and WhatsApp number, to receive our menu & ordering details. 🥳😍🤗
These Pâté recipes are healthier than regular spreads. Flavourful with subtle undertones of carefully selected ingredients, Pâté are creamy, rich in taste & a perfect pairing for freshly baked breads, as spread in sandwich or even a party dip. @amitmehra https://t.co/RAOY2CwNuh
Pizza Night at @TheSlowFireChef Home baked Italian style Pepperoni pizza 🍕 we made the pizza from scratch including the pizza base, pizza sauce. Came out yum. Pizzas doesn’t have to be round. We actually prefer rectangular pizzas. 🥳😋
One of the best Chicken Curries I have had, actually comes from the #Bhutanese cuisine. Ja Ksha Kshom is a delicious light soupy spicy curry with very few ingredients and goes really well with hot steaming rice. Perfect for a wet monsoon day. 😋 @TheSlowFireChef 👩🏽🍳 cooking some.
Also made some farm sourced mixed coloured cherry tomatoes sauce that we are planning to use for making hand tossed pepperoni pizzas, for tomorrow’s lunch. Weekend bliss achieved. 🥳😋 @TheSlowFireChef
If made well and simply, Italian vegetarian food can be as delicious as their wide variety of meat dishes. So @theslowfirechef@semantisinharay and I made some chifferi rigati in Alfredo sauce with portobello, asparagus, basil and baby spinach. 😋 🥳
Childhood Breakfast memories revived by @TheSlowFireChef : Besan Ka Cheela (chickpea flour flatbread) served with spicy coriander chutney and spicy tomato pickle. Super yum 😋
Mutton Liver Masala, a vintage colonial style recipe is the new addition to our menu. #Mumbai#NaviMumbai#Thane folks can message us for our complete menu. 🥳😋🤩 👇🏽#VolumeUp 👆🏽
#NewLaunch: GRILLED JUMBO MUD CRABS 🦀 Freshly caught Jumbo size green mud crabs grilled to perfection with choice of flavours and seasonings. #Mumbai#NaviMumbai#Thane folks DM us for complete menu 🥳😍😋🤗