The evolution of our Boss Burger.
Now made with 2x 8oz steak burgers as well as bacon, double cheese and onion rings. @ Browns Bar and Grill https://t.co/moAwqxOYmQ
One of our favourites here is the Welsh beef curry. Tasty Welsh beef in a Madras style sauce served with rice and naan bread. #brownsbar#towyn#curry @ Browns Bar and Grill https://t.co/Y50IIagQuI
New addition to our vegetarian options. Broccoli and cream cheese bake topped with sliced potatoes. #brownsbar#vegetarian#towyn @ Browns Bar and Grill https://t.co/SUcG6r8c88
Adding to our range of non alcoholic drinks. We now have Peroni Libera in stock. #peroni#peronilibera#brownsbar#towyn @ Browns Bar and Grill https://t.co/C239a3s21p
The ultimate fish finger butty. A whole cod filet on a toasted ciabatta and tartare sauce. #fishfingerbutty#brownsbar#towyn @ Browns Bar and Grill https://t.co/el31UgzkZN
At the request of a customer we nipped back to 1985 and stocked up on the pernod. #pernod#brownsbar#retrodrink @ Browns Bar and Grill https://t.co/YpNjv1ozmg