Bridget Donoghue

[Bridget Donoghue @BerkeleyChef]

Delicious meal for both vegans and meat eaters @FlikISDining @BerkeleyCarroll

[Bridget Donoghue @BerkeleyChef]

@chefsebny Congratulations, what a blessing!

[Bridget Donoghue @BerkeleyChef]

@SchoolDalton @SchoolDalton that's the sweetest thing ever and I must say he's not wrong...merry xmas

[Leon @SchoolDalton]

Just wanted to share a great letter from one of the students here at dalton. I feel so lucky to be working here. The dalton community is so great and supportive happy holidays to everyone. Looking forward to another great year.

[Bridget Donoghue @BerkeleyChef]

Service with a smile @FlikISDining @BerkeleyCarroll

[Bridget Donoghue @BerkeleyChef]

What are you trying at work today? @FlikISDining @BerkeleyCarroll

[Bridget Donoghue @BerkeleyChef]

Working with the students on their projects. Bringing food and learning together. @FlikISDining @BerkeleyCarroll

[Jodi Resnick-Tirado @Jodi_Flik_FALV]

#holidayparty #southerncomfort #maccheese #collardgreens #blackeyepeas #friedchicken @FlikISDining @FriendsChef @FAtoday

[Bridget Donoghue @BerkeleyChef]

Jamaican curry chicken with coconut rice and peas and our sides @FlikISDining @BerkeleyCarroll

[Bridget Donoghue @BerkeleyChef]

These kids are to amazing @FlikISDining @BerkeleyCarroll

[Bridget Donoghue @BerkeleyChef]

Vegan Eggless potato fritata @FlikISDining @BerkeleyCarroll

[Bridget Donoghue @BerkeleyChef]

What a beautiful taco plate @FlikISDining @BerkeleyCarroll

[Bridget Donoghue @BerkeleyChef]

Seitan and Pico de galo tacos today @FlikISDining @BerkeleyCarroll

[Bridget Donoghue @BerkeleyChef]

@FISD_RD @FriendsChef @ChefHearn Lol I knew it!

[Bridget Donoghue @BerkeleyChef]

You guys are to funny I just saw this, I really enjoyed hanging out though @FISD_RD @ChefHearn

[Bridget Donoghue @BerkeleyChef]

Beautiful steak for our smothered steak yesterday @FlikISDining @BerkeleyCarroll

[Bridget Donoghue @BerkeleyChef]

This my friends is the way you get children to try new things, make it with #love @FlikISDining @BerkeleyCarroll

[Bridget Donoghue @BerkeleyChef]

We had thanksgiving today with pernil @FlikISDining @BerkeleyCarroll

[Bridget Donoghue @BerkeleyChef]

I don't know but these look great and they would have been wasted....thank you IDP @BaldorFood @FlikISDining @BerkeleyCarroll

[Bridget Donoghue @BerkeleyChef]

Vegan Pizza @FlikISDining @BerkeleyCarroll