Bistro Été

A French Bistro in the Hamptons owned and operated by Le Cordon Bleu Trained Chef Arie Pavlou & his wife Liz. 🍽

[Bistro Été @BistroEte]

Just posted a photo @ Bistro été Water Mill https://t.co/PGeTRO44Dx

[Bistro Été @BistroEte]

https://t.co/XeFRL7Qoft

[Bistro Été @BistroEte]

Celebrate Mothers Day at Bistro Ete 💐! Reservations Available from 1pm to 6pm. #MothersDay #hamptons

[Bistro Été @BistroEte]

#NewProfilePic

[Gideon Plotnicki @gidplot]

Layla has been such a good girl this whole trip, so tonight we got her a special treat at @bistroete from their menu for dogs (lol): bacon-wrapped chicken thigh with short rib sauce and freshly shaved truffles. She… https://t.co/ZW8UiOhCPC

[Bistro Été @BistroEte]

@debrahalpert Beautiful Family #blessed

[Bistro Été @BistroEte]

@GaelGreene Lovely to meet you @GaelGreene 🍽👩🏼‍💻

[Bistro Été @BistroEte]

@HamptonsEpicure So lovely to see u-😍

[Bistro Été @BistroEte]

@MarcheDimanche ❤️@MarcheDimanche

[Hillary Davis @MarcheDimanche]

Succulent. Duck confit. @bistroete in #watermill last night. #hamptonsinthesummer #hamptonslifestyle @ Watermill, New York https://t.co/NEalZCxTgd

[Bistro Été @BistroEte]

@HamptonsEpicure ❤️@HamptonsEpicure

[Stacy Dermont @HamptonsEpicure]

Dinner @BistroEte in Water Mill last night was fabu. Pappardelle with escargot! AND there were some famous faces in the dining room....Here's Chef Arie workin' the sugar cane press. #FridayFeeling #nomnomnom

[Bistro Été @BistroEte]

On Special Tonight! 🦀🍽
#curry #dusted… https://t.co/U5rAhnWVZn

[Stacy Dermont @HamptonsEpicure]

This is Chef Arie Pavlou of @BistroEte in Water Mill out foraging for Long Island bamboo, just like I taught him! I'm so proud! This is going in my cookbook! Can't wait until the @danspapers event at the Bistro tomorrow! #sexychef #TuesdayThoughts #restaurants #nomnomnom

[Stacy Dermont @HamptonsEpicure]

@danspapers Check this out! https://t.co/vGgKW7tvUP "the Zero" @BistroEte in Water Mill is gorgeous and ZERO @WeightWatchers points!
#TravelTuesday #nomnomnom

[Bistro Été @BistroEte]

Meet the "Zero" WW Point Entree...Delicious & Guilt Free! - https://t.co/2VEoIV5Igy

[Bistro Été @BistroEte]

@HamptonsEpicure Chef Arie is really "digging" the bamboo!! Merci 🤗 https://t.co/yP8fiSQktj

[Stacy Dermont @HamptonsEpicure]

This is Chef Arie Pavlou of @BistroEte in Water Mill out foraging for Long Island bamboo, just like I taught him! I'm so proud! This is going in my cookbook! Can't wait until the @danspapers event at the Bistro tomorrow! #sexychef #TuesdayThoughts #restaurants #nomnomnom

[Bistro Été @BistroEte]

Bistro Ete is Gearing up for Memorial Weekend 2018 - https://t.co/yAHq6joedL

[Bistro Été @BistroEte]

Calling All Early Birds...Now Open Sundays at 3:00 🐦 - https://t.co/1SL1ZyIq4B

[Bistro Été @BistroEte]

Don't Forget to Make Dinner Reservations for Mom!   - https://t.co/wzZ2rrOlsV