Božský Oráč

Heavy Tea and Tea Culture consumer. Whole leaf tea and tea accessories retailer. 22 years of Tea Experience, couple of Tea Countries traveled. #AUTHENTIC

[Božský Oráč @BozskyOrac]

武義岩茶 On Friday, July 31st at 6:30 PM, there will be a tasting of oolongs from the Wu Yi Mountains We will taste several different cultivars and vintages from this area These teas are characterized by a mild stimulating effect and a beneficial effect on the digestive system

[Božský Oráč @BozskyOrac]

The Most Famous Tea in the World - Dragon Well - 龍井 On Friday, July 24th at 6:30 PM, a tasting of the most famous tea in the world will take place. Long Jing Green Tea - 龍井 - Dragon Well is a famous Chinese green tea with more than 1,700 years of history.

[Božský Oráč @BozskyOrac]

On Friday, July 17th at 6:30 PM, we will meet for a tasting of aged white tea - 老白茶 - is highly valued for its medicinal properties. In China, there is a saying about aged white tea: "The first year is tea, the third year is medicine, and the seventh year is a treasure."

[Božský Oráč @BozskyOrac]

"Miracle" Tea Named Fu Zhuan and Golden Flower On Friday, July 10th at 6:30 PM, we will be focusing on a very specific and unique type of dark tea - Fu Zhuan tea. This is a fermented tea that is inoculated with the fungus Aspergillus cristatus during the production process.

[Božský Oráč @BozskyOrac]

On Friday, June 26th at 6:30 PM, we will be tapping into the seemingly bottomless well of new teas. We will be tasting a light Taiwanese oolong from Alishan, two nicely aged Gong Mei white teas, one almost 20 year old Sheng Pu'er and a couple of Gong Ting Shu Pu'er ....

[Božský Oráč @BozskyOrac]

Hot News-老普洱茶 On Friday at 6:30 PM Six new naturally matured Pu'er teas aged 20 to 23 years. A beautiful overview of famous tea mountains such as Yi Wu and Bulang. A selected tasting where we will try for ourselves what the famous tea Qi /Chinese. Cha Qi/ - "tea power" is.

[Božský Oráč @BozskyOrac]

"Various Incarnations of the Iron Goddess of Mercy" - 鐵觀音的合化身 On Friday, June 12th at 6:30 PM, From modern - lightly oxidized and lightly roasted floral, fresh teas with a rather green character to orthodox classic models with strongly roasted caramel tones.

[Božský Oráč @BozskyOrac]

Tea Tasting - "Champagne among Teas" - First Harvests from Indian Darjeeling On Friday, June 5th at 6:30 PM, we will enjoy this year's first tea harvests from the famous Darjeeling. Seven samples from seven gardens around Thunder Mountain - See You At The Teahouse!!!

[Božský Oráč @BozskyOrac]

Tea Tasting - Dark Pu'er vs. Old Pu'er On Friday, May 22nd at 6:30 PM, we will explain the difference between naturally aged Pu'er tea (Chinese: Pu'er Cha / Lao Sheng Pu'er) and the controlled fermented type of Pu'er tea - "Dark Pu'er" (Chinese: Shu Cha). Please be on time!!!

[Božský Oráč @BozskyOrac]

Oolongs from Taiwan - 台灣烏龍茶 On Friday, May 8th at 6:30 PM, there will be a tasting of genuine loose teas from the island of Formosa - Taiwan. We will focus on semi-green tea (Chinese: Wu Long Cha - Oolong), which is so characteristic of Taiwan.

[Božský Oráč @BozskyOrac]

茶世界的基本知識 - Friday, May 1st at 6:30 PM, we will be intensively dedicating ourselves to tasting samples of new interesting dark teas of the Pu'er type. Naturally fermented - true Pu'er as well as controlled - "artificially" fermented teas of this type will be represented.

[Božský Oráč @BozskyOrac]

Red Chinese Teas 中國紅茶 On Friday, April 10th at 6:30 PM, suitable as an entry point to the world of quality teas.We will taste some of the classics and introduce the latest additions.A tour of the Chinese provinces through the lens of red, or as Europeans call it, black tea

[Božský Oráč @BozskyOrac]

Tea Tasting - Hot News Part Two - 熱點新聞第一分 On Friday, April 3rd at 5:00 PM, the second of two consecutive tastings of never-before-seen tea novelties will take place. Thematically, we can summarize the tasting under the category of dark tea - Hei Cha - 黑茶.

[Božský Oráč @BozskyOrac]

Tea Tasting - Hot News Part One - 熱點新聞第一分号 On Thursday, April 2nd at 7:00 PM, the first of two consecutive tastings of never-before-seen tea novelties will take place. Thematically, we can summarize the tasting under the category of dark tea - Hei Cha - 黑茶.

[Božský Oráč @BozskyOrac]

On Friday, March 27th, we will delve into the secrets of traditional teas from China. We will taste two representatives from each of the Green, White, Red tea. From this tasting, we can expect a strong taste experience full of antioxidants and caffeine.

[Božský Oráč @BozskyOrac]

On Friday, March 20th at 6:30 PM, a spectacular tasting of Pu'er teas will take place. We will focus on naturally ripened dark Pu'er teas from the Chinese province of Yunnan. Pu'er, as the oldest type of tea with more than a thousand years of history, will help us explore...

[Božský Oráč @BozskyOrac]

Tea Tasting On Friday, March 13th at 6:30 PM, we will remind you of what spring tastes like Japanese green teas, renowned for their Umami flavor profile, will show us what Theanine can do. Oolongs from China and Taiwan will take us through a lush garden of aromas and flavors.

[Božský Oráč @BozskyOrac]

Tea Tasting - 開水和茶 - Boiling Water and Tea -On Friday, March 6th at 6:30 PM, the topic of the tasting will be boiling water and its practical aspects in preparing tea.We will taste three oolongs and four dark teas - so it is essential to come well-fed! Reservations required

[Božský Oráč @BozskyOrac]

Tea Tasting - Yellow Tea 黃茶 and Beautiful Eastern Woman 東方美人 On Friday, February 27th at 6:30 PM, we will meet for a tasting of a small but all the more interesting category of yellow teas and a specific semi-green tea Dong Fang Mei Ren - "Beautiful Eastern Woman".

[Božský Oráč @BozskyOrac]

Tea Tasting - Five "White Peonies" -Bai Mu Dan 白牡丹 On Friday, February 20th at 6:30 PM, we will delve into the world of white tea through its most famous representative - White Peony. Bai Mu Dan tea - 白牡丹 Reservations required via FB, IG, Mail messages!