Volunteer-run, non-profit project turning rescued & donated surplus produce into preserves, with proceeds going to Bristol charities. [email protected]
Rhubarb chutney made with rhubarb donated by @vivienlloyd thank you again Vivien! ๐ฑ๐
Not sure when we can start to do markets or workshops etc. again but we can sell direct. Proceeds go to local charities, we donate our time & resources, not for profit.
@AlisonSpurrell Ah thank you. We have to use our standard ones, to simplify things with weights & measures/trading standards etc. and so our new lids fit. But we can reuse our jars so accept any of our empties back.
Steeped those discarded redcurrants & blackberries from making jellies in @ostlersmill cider vinegar to make perky fruity vinegars, lovely for summery salads. And elderflower cordial for refreshing summer drinks.๐
All that donated fruit from @vivienlloyd is now pots & pots of redcurrant jelly, bramble jelly and gooseberry jam! Ready to be donated to local community charities. ๐๐๐(+we ran out of sugar & jars so have bottled the surplus redcurrant juice to preserve & use as pectin stock.)
We didnโt think weโd be able to continue during the pandemic tbh BUT then fabulous preserving queen @VivienLloyd came to our rescue with a surprise delivery of homegrown fruit! Thank you so much Vivien, jellying is in progress. โค๏ธโค๏ธโค๏ธโค๏ธโค๏ธ#spreadthelove#lovefoodhatewaste
@FareShareSW We have preserves available to local charities, food banks, shelters etc. for free. Possibly not considered an absolutely essential item but may make bread etc. a bit more exciting.
Just a CV update: We will be suspending prep sessions, workshops and deliveries until further notice. But if any food banks would like some preserves, and can get someone to pick up from us, please let us know.
A couple of spaces left for our kimchi workshop session this Sunday 8th March at 12 noon.
Make a batch of kimchi to take home.
Weโll also be including a couple of examples of how to cook with kimchi, with tasters. ๐ฅ ๐
Dm or email for details.
Thanks everyone who came to marmalade workshops yesterday, and thank you @SeedSwapBristol @TrinityBristol for having us today! We have ยฃ150 in the kitty to donate to a local charity now. Any ideas folks?
Weโve been busy stocking up & preparing for our second marmalade workshop tomorrow! Then weโre doing a little stall @SeedSwapBristol @TrinityBristol on Sunday!
Weโll be doing a little preserves stall here @SeedSwapBristol Sunday 9th Feb 12-4at Trinity Centre. Free to attend, great talks by gardeny legends, and a chance to swap oodles of seeds! ๐ฑ๐ถ๐ฝ๐ผ๐ฅ๐ฅฌ๐ป๐ฅ๐ฅฆ๐ธ
For people asking about how to make marmalade, hereโs a good recipe from Delia which is very close to how we do it. A handy little video too. https://t.co/kzGaFYeQXF ๐๐งก