Great time at @MichBeans dinner with growers, processors and buyers in Frankenmuth. We are proud of the industry that does so much for Michigan and beyond.
“It isn’t the cow. It’s the how.”
@michiganstateu’s Jason Rowntree and partners like @nobleresinst are showing how regenerative grazing systems can strengthen soil health, ag resilience and farm profitability. @MSUnews@CANRatMSU@AgIsAmerica
READ: https://t.co/O5BKEiBUT8
The @michiganstateu Swine Teaching and Research Center has been recognized by @NationalSwine as the fourth highest recorder of Yorkshires in the U.S., and first among land-grant institutions. Yorkshires are the most recorded swine breed nationally.
READ: https://t.co/LVu72tJMyV
How does a plant decide when to flower? New research from @MSU_PRI uncovered the molecular mechanism that allows plants to delay flowering when nutrients are low, a survival strategy that could inspire new ways to breed crops.
Eight MSU professors are among the most cited researchers in the world.
This annual list recognizes scientists who have offered expertise and significantly influenced their respective fields of research.
Global partnerships aren’t just aid—they’re a strategic advantage for U.S. agriculture. At the #BorlaugDialogue, we explored how international collaboration opens new markets, accelerates innovation, and strengthens our food systems. Stronger together. 🌍🤝🇺🇸
#FoodSecurity#MSU
The fight against hunger needs a new toolkit. At #WFP2025, we brought more than brochures—we brought a legacy. Our booth was a hub for radical collaborators. This is how we answer Borlaug's call. This is the #MSUCANR legacy in action. #FoodSecurity#GlobalImpact
.@michiganstateu research supports Michigan's vibrant vegetable industry. Greg Bird, executive director of the MI Vegetable Council, said growers rank research as a top priority to remain profitable.
@CANRatMSU@MichDeptofAg@MSUnews@VGN_News
READ: https://t.co/xy2ldSaJlU
MSU ranks 105 out of 2,191 institutions, a jump of 17 from last year’s ranking and the highest in four years, according to the latest @timeshighered rankings.
CANR and @dominos are teaming up to train youth to be future farmers and food entrepreneurs in Detroit. Through this new partnership, the MSU Detroit Partnership in Food, Learning, and Innovation is piloting a Youth Farm Managers Program. Learn more: https://t.co/vMLBjcT8O5
.@michiganstateu faculty and staff visited the MSU Forestry Innovation Center (@yooperforestry) this week during the fall 2025 Spartan Bus Tour. The ABR center is a hub for maple research and forest sustainability initiatives.
Read more via @MSUnews: https://t.co/ps97VQIKEQ
A breakthrough partnership to grow MSU soybeans is saving the Preston family's dairy farm tens of thousands of dollars a month in livestock feed costs — and it could change the dairy industry forever. Read more: https://t.co/C7FLCIH4gq
It was a pleasure to moderate a panel discussion at @WorldFoodPrize on Benefits of International Collaborations to U.S. agriculture. Thanks to MI ag partners Joe Cramer and Sheila Burkhardt for participating. It was also a treat to see former MSU President Peter McPherson.