Camille Enalbes

Communication Specialist at the International Potato Center (CIP)

[Camille Enalbes @CEnalbes]

#FoodSTARTplus and #MeghaLAMP organizes the Most Significant Change Training Workshop for Farmer Business School (FBS) facilitators in Shillong, Meghalaya, India.

The technique will be used to gather stories from stakeholders as part of the FBS evaluation.

@Cipotato @IFAD

[International Potato Center @Cipotato]

Reinventing smallholder farmers— from price-takers to market-players. The Farmer Business School model.

👉 https://t.co/duRQ1lhDuK

🔸 @IFAD
🔸 @CIAT_
🔸 @RTB_CGIAR
#FoodSTARTplus

[International Potato Center @Cipotato]

Transforming #sweetpotato 🍠 cultivation with climate-smart approaches.

Growing farmer resilience & #foodsecurity in the face of #ClimateChange.

👉 https://t.co/E6ASAG2i54

🔸 @IFAD
🔸 @CIAT_
🔸 @RTB_CGIAR

#FoodSTARTplus

[Camille Enalbes @CEnalbes]

Check out new #FoodSTARTplus photos!

➡️Visit https://t.co/SIBjs3hUwn

📷 Guada Babilonia

@Cipotato @IFAD @DiegoNaziri

[Camille Enalbes @CEnalbes]

Since 2012, the #FarmerBusinessSchool has been changing the perspectives of the beneficiaries. The journey was not easy, but it was definitely something that could change their lives for the better.

Read more about it here ➡️ https://t.co/c4cm59zIU7

#FoodSTARTplus
@Cipotato

[International Potato Center @Cipotato]

Elizabeth Timblaco will have you singing 🍠 sweetpotato in no time.

She uses 🎶 to pitch her group's line of #sweetpotato products & helps conserve the forest in the process.

Learn more ➡️ https://t.co/28aphc9JX6

🔸 @IFAD
🔸 @CIAT_
🔸 @RTB_CGIAR
#INREMP #FoodSTARTplus

[International Potato Center @Cipotato]

#ClimateChange is increasing farmer vulnerability, the #FoodStartPlus program aims to grow smallholder resilience through market linkages, value-addition, & improved access to skills & knowledge.

👉 https://t.co/R4eR6lAw7w

🔸 @IFAD
🔸 @CIAT_
🔸 @RTB_CGIAR

[International Potato Center @Cipotato]

The #FoodStartPlus program works to enhance #FoodSecurity & climate #resilience among poor farming families in upland & coastal communities within the Asia-Pacific region.

https://t.co/R4eR6lAw7w

@IFAD @CIAT_ @RTB_CGIAR

[International Potato Center @Cipotato]

Farmer Business School graduates have launched product lines from seaweed noodles to sweetpotato ketchup. Participants learn to identify & fill market gaps w/ product lines developed w/ locally available materials.

@IFAD @CIAT_ @RTB_CGIAR #FoodSTARTplus #FishCORAL #INREMP

[CGIAR @CGIAR]

From smallholders to entrepreneurs, growing farmer resilience through Farmer Business Schools: https://t.co/Pn4KDJRSKj #equality #gender @Cipotato @ACIARAustralia @IFAD @EU

[International Potato Center @Cipotato]

Transforming #sweetpotato 🍠 cultivation with climate-smart approaches.

Growing farmer resilience & #foodsecurity in the face of #ClimateChange.

👉 https://t.co/E6ASAG2i54

🔸 @IFAD
🔸 @CIAT_
🔸 @RTB_CGIAR

#FoodSTARTplus

[International Potato Center @Cipotato]

Reinventing smallholder farmers— from price-takers to market-players. The Farmer Business School model.

👉 https://t.co/duRQ1lhDuK

🔸 @IFAD
🔸 @CIAT_
🔸 @RTB_CGIAR
#FoodSTARTplus

[International Potato Center @Cipotato]

Great photo of entrepreneurial women. Not only are they learning to add value to their cassava by producing a range of products, they are also learning a valuable lesson in how the market works— knowledge they can apply to other business ventures. #FoodSTARTplus @RTB_CGIAR

[Gates Foundation @gatesfoundation]

What do...
☀️Beans that thrive in high temps
🕷️Spiders that eat crop pests
🛰️Satellite-powered flood insurance
...have in common?

They are all innovations from @CGIAR that will ensure millions of poor farmers can #adapt to #ClimateChange.

https://t.co/5ngm8BMwTG

[International Potato Center @Cipotato]

Farmer Business School graduates have launched product lines from seaweed noodles to sweetpotato ketchup. Participants learn to identify & fill market gaps w/ product lines developed w/ locally available materials.

@IFAD @CIAT_ @RTB_CGIAR #FoodSTARTplus #FishCORAL #INREMP

[International Potato Center @Cipotato]

Reinventing smallholder farmers— from price-takers to market-players. The Farmer Business School model.

https://t.co/duRQ1lhDuK

@IFAD @CIAT_ @RTB_CGIAR #FoodSTARTplus

[International Potato Center @Cipotato]

Sweetpotato as a tool for forest conservation? The Department of Environment and Natural Resources in the #Philippines seems to think so.

https://t.co/28aphc9JX6

@IFAD @CIAT_ @RTB_CGIAR #FoodStartPlus #INREMP

[International Potato Center @Cipotato]

The #FoodStartPlus project introduced farmers to simple effective tools such as net tunnels to protect #sweetpotato vine cuttings from pests & disease. Read our manual.

https://t.co/tOylfrrZcv

@IFAD @CIAT_ @RTB_CGIAR #FoodSTARTPlus

[International Potato Center @Cipotato]

#ClimateChange is increasing farmer vulnerability, the #FoodStartPlus program aims to grow smallholder resilience through market linkages, value-addition, & improved access to skills & knowledge.

https://t.co/R4eR6lAw7w

@IFAD @CIAT_ @RTB_CGIAR

[Camille Enalbes @CEnalbes]

People’s organizations currently doing business pitches of their #sweetpotato products and technologies.

[Camille Enalbes @CEnalbes]

Happening Now: Dr. Edgardo E. Tulin, President of the Visayas State University opens the Sweetpotato FIESTA (Farms and Industry Encouners through the Science and Technology Agenda). The two-day event aims to showcase local SP products and R&D results. @Cipotato

[Camille Enalbes @CEnalbes]

Dr. Reynaldo Ebora, Executive Director of DOST-PCAARRD giving his keynote speech about the changing perspective on sweetpotato — from a simple crop to a superfood. He encourages the adoptation and mainstreaming of sweetpotato in the local market.