The world's leading sugarcraft magazine! Step-by-step tutorials, sugar modelling, inspirational cake ideas for beginners and professionals. No UK P&P costs!
The May issue is OUT NOW! This month, you’ll find two main themes running throughout; Queen Elizabeth II’s Platinum Jubilee celebration and wedding season!
Buy now: https://t.co/ojrAnG3PoI
Whether you’re hosting a cozy intimate dinner, large family gathering, or children’s party over the Christmas period, we have an abundance of dessert ideas and decorative displays to make your event special in Bake & Decorate's December edition: https://t.co/sCy3tFN753
Gonks are so popular this time of year so why not make one from cake… see it up close on our stand (J01) at Cake International! Find the full step-by-step tutorial in the November issue of Bake & Decorate - head to: https://t.co/ryVGZ3m7Zy
#cakedecoration#cakedecoratingideas
We have an abundance of seasonal bakes yule love in the November issue, such as delicious mince pies. But wait - there's myrrh... We have designs to inspire every cake decorator including beautiful toppers to adorn your bakes.
Buy now: https://t.co/ryVGZ3m7Zy
A world of cake decorating is waiting for you with the Cake Decoration & Sugarcraft email newsletter – & even better, you'll get a 19 page download completely FREE when you sign up!
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To enter, make sure you're signed up to our newsletter by Wed 18 May for exclusive access to the competition landing in your inbox 20 May!
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#queensjubilee#platinumjubilee
You’ll find plenty of springtime inspiration in the April issue, with Dani Brazier’s buttercream delight which features lots of pastels. Plus, with Easter right around the corner there's plenty of cake's for you to make, including a bunny cake!
Buy now: https://t.co/DIdLGpFz2M
What better way to celebrate the start of a new season than seeing the new colours and themes that appear this time of year! Florals play a big part in spring themes, so you can expect plenty of blooming marvellous projects inside this issue!🌸
Buy now: https://t.co/XhUAVlKDXf
You are sure to make a loved one smile on Valentine’s Day whether it’s your partner, parent, or friend, if you present to them something delicious that makes them say ‘wow!’ We have ideas a-plenty this issue, so you won’t be short of ideas!❤️
Buy now: https://t.co/q59WJ2Asjv
⭐New issue!⭐This edition focuses on the latest trends including the Pantone Colour of the Year for 2022, Very Peri. We show you how you can incorporate this colour on your cakes throughout the year – whether it’s a little or a lot!
Buy now: https://t.co/PYNNFByfn7
#newissue
The December issue is out now!😍🎅 This edition has the most beautiful winter wonderland feel, so we hope you can enjoy the beauty over the following pages each time you turn over!
Get your copy: https://t.co/n7d3UeaFRH
#newissue#cakedecorationandsugarcraft
This edition we are getting things kick started for the festive season! If you love to model then this is the issue for you, we have some fantastic tutorials for you to try your hand at.
Buy now: https://t.co/XhUAVm2eON
WIN a cake bundle from Sweet Success. 😍 Enter at the following link for your chance to win! 👉 https://t.co/6OUTZTcrN3
Warners Group Publications Standard Competition Terms & Conditions apply: https://t.co/00TE3Q5xg3
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October issue is out now!🥳 With autumn upon us, not only the colours around us in nature are changing but the colours we use in cake too! October also sees the eeriest time of the year… Halloween… so get ready to model marvellous creations!
Buy now: https://t.co/FNVD87FkMN
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*@PMEcake, @No1Sugarcraft,@CakeStuffLtd, @KatySueDesigns, Satinara and Sugar Street Studios.