Raise a glass to Viognier Day! Our Mt. Harlan Viognier, cultivated at elevations up to 2,200 feet, offers a radiant bouquet of white peach, apricot, lemon, and honeysuckle. With refreshing acidity and a supple mouthfeel, each sip is a pure delight from start to finish.
Jax isn't much of a wine drinker but will absolutely participate in a barkuterie board!
Tag us in your #FourLeggedFlock posts for a chance to be featured on #NationalPuppyDay tomorrow!
Join us April 15th for the Calera Legacy Dinner in honor of Josh Jensen’s extraordinary approach and influence. Enjoy a locally sourced, wine-paired menu inspired by the wines that define Calera and Jensen’s legacy.
For tickets and information visit, https://t.co/TMQdyW7H0Z.
Looking for something to do on St. Patrick's Day? Join us March 17 from 3-5pm for our St. Patty's Day Happy Hour. Enjoy wine by the glass, live music and an themed charcuterie board!
Cheers, spring releases are here! Celebrate the season with two classic varietals, Pinot Noir and Chenin Blanc. Visit https://t.co/hUYpbasPRo for additional details about membership and our new releases.
It's a snow day on Mt. Harlan! Vineyard Supervisor, John Nolan, snapped these this morning. The vines are still dormant and the snow will have no impact, but will take the water in any shape or form.
Indulge in some of Calera’s finest wines and pay tribute to founder Josh Jensen’s visionary approach that put California Pinot Noir on the map at our Legacy Dinner this April.
For tickets and additional information visit, https://t.co/TMQdyW7H0Z.
Join us at Calera this Saturday, 2/11 from 12-3pm for a Valentine's Day-themed Happy Hour! Enjoy wines by the glass or bottle, special charcuterie boards available for purchase and live music by Mike Georgia.
Vineyard check-in! Cover crop is coming in at our new planting at Jensen Vineyard and the rain earlier this month left our pond the fullest it has been in three years.