Limit beverage consumption with meals and snacks to just enough to wash your food down. If you consume too much liquid with a meal you will dilute your stomach acid which will decrease absorption of all nutrients. https://t.co/c8Zz91ljm7
#CancerPrevention is #CancerTreatment
So, most of us made some not so good food selections...
*Get rid of the not so good foods
*Restart the Food Palm Rule for Cancer™
*Please share more suggestions!
#CancerPrevention is #CancerTreatment
OK, Let’s Get Going! #OKCancerCowboy
You should limit your consumption of fruit juices since they contain higher amounts of sugars. A 1/4 cup or 125 ml is the upper limit of acceptable calories since the liquids typically don’t contain fiber to blunt the sugar impact. https://t.co/Y6dPpEcrfX
Dandelion and Cancer. Laboratory animal and cancer cell research shows the active ingredients in dandelion slows cancer cell growth, viability, migration, invasion, and encourages cancer cell death.
https://t.co/9njFQq5ngM
Frequent pickle and pickled vegetable consumption increases the risk of several cancers. Cucumbers are not the problem. It’s the salt and pickling process that increases cancer risks. https://t.co/PMuf7YgJkO #breastcancer#prostatecancer#oralcancer#gastriccancer#coloncancer
Until asparagus extracts are readily available consume liberal quantities because the vegetable has significant anticancer impacts.
Ingredients in asparagus that help stop cancer growth and metastasis, encourages normal cancer cell death, and reduces blood supply to tumors.
Deodorants: probably not
Antiperspirants: perhaps!
Aluminum the active ingredient in antiperspirants may increase the risk of cancer metastasis. Deodorants typically don’t have aluminum and may be a safer option if you just use an underarm product.
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Beta-Glucans and frequent mushroom intake: during cancer treatment:
1. Improves quality of life
2. Improves longevity
3. Reduces risk of cancer
And during cancer treatment:
1. Improves the efficacy of chemotherapy
2. Improves efficacy of radiation treatment.
Another human research study recently found higher intake of animal dairy products, milk and cheese, increased the incidence of liver cancer, female breast cancer and, possibly, lymphoma.
Intake should be severely limited after being weaned. #naturalcancerreports
Laboratory medical studies found ingredients in cucumbers decrease and stop cancer growth.
Vegetable and fruit consumption reduce your risk of cancer.
REMEMBER! Intentional #CancerPrevention actions are part of your #CancerTreatment.
✍️About 1 hour prior to bedtime hand write in your journal what you’re grateful for and 🙏🏻 pray over them. Writing down what your thankful for helps with: Sleep quality, Blood pressure, Blood glucose sugar, Asthma, Eating behaviors
https://t.co/kljQ0lHcZV
Daily Journal Your Gratitude and Prayers. ✍️About 1 hour prior to bedtime hand write in your journal what you’re grateful for and 🙏🏻 pray over them. #BERQC
Writing down what your thankful for helps with: Sleep quality Blood pressure Blood glucose sugar control Eating behaviors
Medical research found higher nut consumption is associated with better survival and disease free survival among long-term breast cancer survivors.
#CancerPrevention is #CancerTreatment ™️
https://t.co/RO40V0Gr03
Int J Cancer. 2022 Feb
Eggs Increase Ovarian Cancer Risk
The regular consumption of eggs increases the risk of ovarian cancer. Eggs have many growth factors that encourage the growth of most cancers. Both the egg white and yolk have growth factors.
https://t.co/Zvum6ot4ou
Intermittent fasting (IF) can increase cancer sensitivity to radiotherapy and reduce side effects of this #anticancer treatment. IF can decrease the energy metabolism of tumor cells, thereby inhibiting tumor growth and improving antitumor immune responses. #BERCQ
Medical researchers found combining doxorubicine with the green tea extract egcg improves the effectiveness of both ingredients by killing cancer cells, decreasing spreading and metastasis of #bladdercancer.
More information at https://t.co/Zvum6ot4ou.
Laboratory studies show pistachios inhibit cancer growth. Intestine fermentation of the fiber from nuts results in the formation of SCFA and antioxidants that reduce the risk of cancer cell growth. #cancer#cancerprevetion#coloncancer https://t.co/H3DTmwPldI