CanningAcrossAmerica

Nationwide, ad hoc collective of cooks, gardeners + food lovers committed to the revival of the lost art of “putting by” food. Our goals are safety + community

[CanningAcrossAmerica @Canvolution]

@Cortenberg Not sure. Depends on what you canned, if you canned it correctly. I would place them in fridge.

[CanningAcrossAmerica @Canvolution]

@yycbusymom No, looks like it's not airtight--which is what it should be. Throw out.

[CanningAcrossAmerica @Canvolution]

@jennifer_ehle Ah, I love that scene. And that fireplace! And your smile. :)

[CanningAcrossAmerica @Canvolution]

@jennifer_ehle Very sweet. He wants to be the first and foremost.

[CanningAcrossAmerica @Canvolution]

@jackmcme Look up Nicola Tesla on Google. Amazing inventor.

[CanningAcrossAmerica @Canvolution]

@jennifer_ehle My daughter read one at about that age. Will go look for it. How much of a reader is he? (i.e., does he read a lot?)

[CanningAcrossAmerica @Canvolution]

@jennifer_ehle LOL! Mine, as well. But that looks like a fun book to read...

[CanningAcrossAmerica @Canvolution]

@modernmiagarden @SeasonalWisdom @TheresaLoe Happy Halloween!

[CanningAcrossAmerica @Canvolution]

Hey folks: I am getting several spam DMs a day. Please be careful about what you click on. Thanks!

[CanningAcrossAmerica @Canvolution]

@nikki_d We do outside canning demos at farms/markets. As long as canning protocol is followed, I think it's OK. @coconutlime

[Rachel Rappaport @coconutlime]

Open air canning at the apple butter festival! Wood fire kettles! Cc: @foodinjars @canvolution

[CanningAcrossAmerica @Canvolution]

RT @kimodonnel The Totally Shareable Art of Canning: @catjohnson beautifully captures essence of our q/a @shareable http://t.co/OoClop8nQt

[Cathy Barrow @CathyBarrow]

Joel MacCharles talks preserving. You should listen. #canning http://t.co/U5sPQ7Sivv

[CanningAcrossAmerica @Canvolution]

@allfourburners Happy to help!

[CanningAcrossAmerica @Canvolution]

@allfourburners Yeah, I think you might get more mileage out of a quart.

[CanningAcrossAmerica @Canvolution]

@allfourburners Also, it depends how you're going to use it. I have a family of three and we can eat a quart for dinner. So I do quarts.

[CanningAcrossAmerica @Canvolution]

@allfourburners Ah, got it. I get so many questions from people who don't know what they're doing and are trying to can their cooking recip

[CanningAcrossAmerica @Canvolution]

This-->RT @foodinjars To the best of my knowledge, no one makes pressure canners that work on induction cooktops.

[CanningAcrossAmerica @Canvolution]

@allfourburners are you using a recipe? If not, are you an experienced canner? B/c you need ot know if your tomatoes are acidic enough