Metrology of Carbohydrates for Enabling European BioIndustries. Funded by the EU's Horizon 2020 research and innovation programme (Grant Agreement No. 737395).
After a short summer break, we are starting the Autumn Webinar series with 2 great speakers providing an update on Glycosylation in SARS-CoV-2. Visit https://t.co/ravO9TgO8g. Register here: https://t.co/bAGw4esiKF
@ComGlyco @Glyco_Alps@glycoworld@InnoglyA@glyconet_nce
You can still register for the webinar “Good Chemistry – Do Chemists Need Ethics?” that will be held on 7 October 2021 (10:00 a.m. CEST) 👉 https://t.co/38lH7KgIIQ
➡️ For more information about this webinar, please click here: https://t.co/a2KXFI9z00
Together with @TraceyGloster, we are guest editing a virtual special issue of @CarbohydrateRes; for early career researchers across glycoscience! Submissions open until 04/22, select VSI:ECR Glycoscience. Please RT!👍🏽
After a short summer break, we are starting the Autumn Webinar series with 2 great speakers providing an update on Glycosylation in SARS-CoV-2. Visit https://t.co/ravO9TgO8g. Register here: https://t.co/bAGw4esiKF
@ComGlyco @Glyco_Alps@glycoworld@InnoglyA@glyconet_nce
The new EGC website has officially launched visit https://t.co/ravO9TgO8g
We will be making some big changes to the website in the next few months please get in touch if you want to get involved or have any ideas for the new website. Email [email protected]
Don’t miss this free webinar on 29 July, “Breaking down COVID-19 myths with the Institute for Glycomics”, featuring our researchers Dr Ben Bailly and Dr Patrice Guillon, hosted by Challenges Abroad AU NZ! Find out more and register at https://t.co/gy8Y1pwqDS
Registration is still open for our final Webinar before the summer break. We have 2 great speakers from the GlycoNet BB network covering glycosylation in COVID patients and Glycomaterials.
Register here: https://t.co/83xdvjGbsA
@ComGlyco @glyconet_nce@Glyco_Alps@glycoworld
Registration is still open for our final Webinar before the summer break. We have 2 great speakers from the GlycoNet BB network covering glycosylation in COVID patients and Glycomaterials.
Register here: https://t.co/83xdvjGbsA
@ComGlyco @glyconet_nce@Glyco_Alps@glycoworld
Our next Webinar on Glycochemistry will be presented by Prof. Marko Anderluh from the University of Ljubljana. Join us on Thursday 17th June.
Registration link: https://t.co/Q4UVLWgJdF
@Glyco_Alps@glyconet_nce@glycoest @ComGlyco @glycoworld
Check out our updated map. You can search groups by bioindustry sectors and also view research centres that have worked on COVID-19 research.
https://t.co/xhYFCAUb7d
If you are not listed and you work in the glycoscience field please get in touch at [email protected]
The next Beilstein webinar will be on one of our favorite polysaccharide : glycosaminoglycane (poke @VivesRomain ) Information and registration at
https://t.co/ZIuxnaLehG