⏮️ | #ICYMI | Does our food expose us to unsafe levels of microplastics❓
👉 A 🆕 @FAO publication looks into this question.
➕ℹ️➡️ https://t.co/moT4NcxvaJ
#FoodSafety
Presenting our recent work about the integration of the #ionmobility to improve a LC-MS/MS workflow to determine ergot #alkaloids in food samples🌾#SECyTAcongress
collaboration UGR + LABERCA + UNIPR
Last day at the @MICOFOOD1 congress presenting the work "Multi-mycotoxin determination and occurrence study in apple samples"
Go on working in #mycotoxin analysis and control in foods.
#foodcontrol#analyticalchemistry
Great inaugural conference by @LauraRighetti13 at the @MICOFOOD1 congress organized by @fqm302. HRMS and metabolomics: new oportunities for mycotoxins research.