Carole Mac

Food & Wine Fanatic. Author. Producer & Host. Follow me on Instagram

[Carole Mac @CaroleMac_]

@DaveMorris_1958 @KTLAWeekendAM @mester_mark @LynetteRomero @wine_4_food 🍷❤️

[Carole Mac @CaroleMac_]

@KTLAWeekendAM @mester_mark @LynetteRomero @wine_4_food Love love LOVED doing this segment! It was an absolute honor. Thank you!!! And you two are rocking those blindfolds ;)

[Carole Mac @CaroleMac_]

@GLAMOUR_sa Soooo exciting!!! Thank you @GLAMOUR_sa ❤️🍷😘

[Carole Mac @CaroleMac_]

Honored and thrilled for this Exclusive in GLAMOUR South Africa!!! I love food and wine it for so many reasons, but today I love it most because it has the power to bring the whole world together. THANK YOU @GLAMOUR_sa ❤️ To read: https://t.co/l1yn4pWKCv

[Carole Mac @CaroleMac_]

@GLAMOUR_sa I adored this interview, and adore your magazine! Thank you GLAMOUR South Africa!!!

[Carole Mac @CaroleMac_]

Yaooowww!!! Thrilled and honored to appear on USA Today. Thank you to the brilliant @mattdillon1983 and @CallerTravis!!
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Watch Somm School Insider on wine_4_food @bingenetworks youtube and coming soon to… https://t.co/Bq4wfkzjEV

[Carole Mac @CaroleMac_]

SSA Somm School Class: Alsace & Loire taught by the fabulous denisebarker and rudigereilers. We learned about these mainly white wine regions. My take aways: Alsatian wine… https://t.co/HPOcSrSksH

[Carole Mac @CaroleMac_]

Have you tried this yet? Its sooooo good! It was part of our women in wine and cheese tasting, and I’m in love. It’s beautifully rich and flavorful honey with a spice kick on… https://t.co/dYh6A9Q1Wz

[Carole Mac @CaroleMac_]

Somm School goodness @sommsociety! Class recap on IGTV today: Viticulture (grape cultivation), viniculture (vine cultivation), and cooperage (barrel and cask making) taught by… https://t.co/FQCExETUMS

[Carole Mac @CaroleMac_]

Friday sales meeting. Do you have a preference between Sangiovese and Nebbiolo? Sangiovese is one of the main grapes of Tuscany (Chianti, Super Tusans, etc). And Nebbiolo is the main… https://t.co/zD6kte2aJC

[Carole Mac @CaroleMac_]

Anyone have a New Year’s Day tradition? Most of friends watch football, especially if MSU or OSU is playing (Go Bucks!). My sister and I do a winter hike and make chocolate soufflé. Such a… https://t.co/skw48wG1gy

[Carole Mac @CaroleMac_]

Do you want to saber Champagne tonight, on New Year’s Eve? Watch Sophie Gonet, 7th generation Champagne maker, show me how to saber with her Napoleonic family sword!!! THIS. WAS. A. BLAST.… https://t.co/e3wfd1s47g

[Carole Mac @CaroleMac_]

When a vineyard put trails on their property... it becomes a winter destination. Forty-five North Vineyard & Winery in Northern Michigan is on to something. We went on a 3-mile hike… https://t.co/ogT2xMaOAZ

[Carole Mac @CaroleMac_]

What’s the difference between Champagne and Prosecco? Alan Tardi, James Beard award-winning author and bubbles expert, taught us about dueling bubbles at a recent @iccedu workshop. We… https://t.co/38uDBSGiGh

[Carole Mac @CaroleMac_]

So what is Bouzy Rouge? It’s a relatively rare still wine made in Champagne (in this case it’s made in Bouzy with Pinot Noir @champDelavenne). Originally made before bubbly Champagne, it… https://t.co/lDTYe1Ic8O

[Carole Mac @CaroleMac_]

History in the making. Meet father and son winemakers at Champagne Delavenne (photos). Jean-Louis and Jean-Christoph Delavenne skillfully bring exquisite Champagne to the world, made from… https://t.co/3aHwdonEYQ

[Carole Mac @CaroleMac_]

The main grape leaves of Champagne. Pinot Meunier is the easiest to identify because it sheds this silky-like material. Chardonnay has red vines (IG stories). Combine all three grapes, and… https://t.co/PCXiHIhS28

[Carole Mac @CaroleMac_]

The three main Champagne grape leaves. Pinot Munier is the easiest to identify because it sheds this silky-like material. You can tell the Chardonnay plant because it has a red vine… https://t.co/JiXo8S2PyS

[Carole Mac @CaroleMac_]

Meet Fabien Hautbois of Champagne Jean-Pol Hautbois. He is 5th generation winemaker in Pevy. He produces six types of wine, 60K bottles per year, and taught us how to tell the difference… https://t.co/9WCHjQPbQ9

[Carole Mac @CaroleMac_]

Taking a moment from bubbles month to express my extreme gratitude this holiday season. As I reflect on my recent holiday party, birthday dinner, reindeer brunch extravaganza (in photos),… https://t.co/L9h4LHqlwh