Adam Bufano

Sharing the rich traditions and classic tastes of life's simplest pleasures...

[Adam Bufano @ChefAdamBufano]

When in Addison... #italianpastries #baba #lobstertail #pastaciotti #cassatine @ The Italian Bakery https://t.co/yax3Zq5hJI

[Adam Bufano @ChefAdamBufano]

A little Sunday Sangwich. Volpi Salami, Hot Capicolla (gabagool for you wanna-be’s), and provolone on a Talera Roll. It’s not too early for vino, is it? #sandwich #panino #coldcuts #lunch… https://t.co/qLgatV5JMg

[Adam Bufano @ChefAdamBufano]

Onions, anchovies, fresh oregano, & evoo. Crispy, crunchy, airy crust and the sweet & salty onions and anchovies were perfect. Happy Sunday! #pizza #onion #anchovy #homemade #fattoincasa… https://t.co/HtUGhRc5aQ

[Adam Bufano @ChefAdamBufano]

What a day in Williamsburg Brooklyn for the Feast of Our Lady of Mt. Carmel. Perfect end to the weekend. #brooklyn #olmcfeast #tradition https://t.co/S01m1gYvpS

[Adam Bufano @ChefAdamBufano]

Here’s a side with a story. Fiore’s was opened by a NYC Firefighter and named after his fellow firefighter Mike Fiore who’s life was lost on the morning of September 11, 2001 while… https://t.co/47TXnwBu2j

[Adam Bufano @ChefAdamBufano]

Today’s Little Italy tour. Joe’s Pizza for a slice (Greenwich Village), Our Lady of Pompeii Church, Lombardi’s Pizza, 247 Mulberry Street (look that one up), and a quick caffe at Cafetal… https://t.co/822bvaHwgk

[Adam Bufano @ChefAdamBufano]

Scratch this one off the bucket list! Pastrami, Chopped Liver, Latkes, & an Egg Cream. Love it! #deli #nyc #jewishdeli #bucketlist @ Katz's Delicatessen https://t.co/wfjuZUgbcY

[Adam Bufano @ChefAdamBufano]

@centofinefoods San Marzano Tomatoes, grandecheeseco Provonello, a drizzle of Partana Olive Oil, and just a little home-rendered lard in the crust. Who doesn’t love pizza? I mean,… https://t.co/KYYyj5i1Rl

[Adam Bufano @ChefAdamBufano]

Channeling my inner Feech La Manna with a little peaches and wine. You want? #peaches #wine #thesopranos #sopranosfanforlife @ Westchester, Illinois https://t.co/v9xWxuGEv9

[Adam Bufano @ChefAdamBufano]

Daddy makes good frosting! #frosting #icing #lickthebeaters #sonofachef https://t.co/mObuOaXP1c

[Adam Bufano @ChefAdamBufano]

Sunday: church, pasta, soppressata, cutlets,… https://t.co/RrDoT4vwFS

[Adam Bufano @ChefAdamBufano]

Spring has sprung and so have the beans! #gardening #contadino #beans… https://t.co/B3EFKqZvUm

[Adam Bufano @ChefAdamBufano]

Decided to throw together some double-chocolate chip cookies this afternoon. Coffee anyone?… https://t.co/0QeI6RD9ZB

[Adam Bufano @ChefAdamBufano]

Just a little Giardiniera today. #giardiniera #hotpeppers #spicy #iputthatshitoneverything https://t.co/C3FgtLvH86

[Adam Bufano @ChefAdamBufano]

Noodles & Cheese, Stuffed Cabbage, Latke, and a Potato Knish. Stop! Just stop! mannysdeli… https://t.co/55aZ1gddKg

[Adam Bufano @ChefAdamBufano]

Perfect Pepper & Egg, Perfect Greco Medium/Hot, Perfect Gonnella Bread. It’s good to be back… https://t.co/9NgWA51hhw

[Adam Bufano @ChefAdamBufano]

“Sharing” an espresso with my boy. 😊 #espresso #caffe #coffee #teachemyoung #ladilcefareniente… https://t.co/cy9QIAe3zs

[Adam Bufano @ChefAdamBufano]

A little Pasta Fagioli tonight. #pasta #pancetta #soup #homemade #fattoincasa https://t.co/C0t0P8QTkG

[Adam Bufano @ChefAdamBufano]

Trying out my new toy, a Pasta Chitarra. #pasta #homemadepasta #pastafattaincasa #pastaallachitarra https://t.co/BDH2qCZ2lX

[Adam Bufano @ChefAdamBufano]

Glazed Meatloaf with roasted Yukon Golds, Baby Carrots, and Sweet Potatoes. Perfect!… https://t.co/pMRSSbPUKU