Dean Brookman

Head Chef at @ThePulteneyArms from September 2014. Bringing 5 years of London back to Bath.

[Dean Brookman @ChefBrookman]

@bathgashead @ThePulteneyArms haha, I have to do something pointless & ridiculous though. Getting thinking #breadbae

[The Pulteney Arms @ThePulteneyArms]

Our chef @chefbrookman
・・・
#regram New dish for this week, Pearl barley, roasted beets, pickled… https://t.co/09rnVmZpyL

[The Pulteney Arms @ThePulteneyArms]

This #marchs #taste of #menu here including #lamb #salmon & #chocolate #easter #eggs taking bookings now.

[The Pulteney Arms @ThePulteneyArms]

Our backroom snug now proudly shows off the wonderful #CityOfBath come and enjoy a game of #scrabble or read a book

[Dean Brookman @ChefBrookman]

Some #wildmushrooms just delivered from a grower in #Devon for the menu tonight here… https://t.co/RS8AfswP7l

[Dean Brookman @ChefBrookman]

Freshly baked sticky toffee pudding @ThePulteneyArms for this horrible day, come and get warm X… https://t.co/3qFjA21iCf

[The Pulteney Arms @ThePulteneyArms]

This months #tasting #menu here thanks to @ChefBrookman #meat #fish #vegetables #chocolate #fruit we've got it all

[Dean Brookman @ChefBrookman]

@rigbysrabbits @rattycastle @ThePulteneyArms bit late to this, knocking up a rabbit dish this week for a tasting night, what wld u like?

[Dean Brookman @ChefBrookman]

Black pudding scotch egg for the #rugby tomorrow @ThePulteneyArms #food #foodporn #foodpictures… https://t.co/zoqB2wu0w6

[Dean Brookman @ChefBrookman]

Tonight's Texel lamb rump, fondant, cavolo nero, swede & turnip purée, reduction @ThePulteneyArms #CityOfBath #food

[Dean Brookman @ChefBrookman]

@ThePigGuide my brothers not my fiancé just like to make that clear 😳@ThePulteneyArms

[Dean Brookman @ChefBrookman]

@ThePigGuide look forward to welcoming u soon - not me personally, I'm kept hidden from the public but my bro & fiancé do @ThePulteneyArms

[Dean Brookman @ChefBrookman]

@ThePigGuide thanks for the shoutout, means a lot to us here @ThePulteneyArms

[The Pulteney Arms @ThePulteneyArms]

Tonight's menu from @ChefBrookman #pub #CityOfBath #food #foodporn #winter #anotherhashtagforgoodluck

[Dean Brookman @ChefBrookman]

@TomChapman6 thank you!

[Dean Brookman @ChefBrookman]

The famous #beef #onglet #steak with our signature double cooked #chips @ThePulteneyArms tonight #food #foodporn

[Dean Brookman @ChefBrookman]

A lovely freshly baked #sticky #toffee #pudding here @ThePulteneyArms #CityofBath #food #pub #foodporn #cheflife

[Dean Brookman @ChefBrookman]

Cullen Skink & boiled egg @ThePulteneyArms tonight #food #menu #cheflife #foodporn #foodpictures… https://t.co/g00i38nmNI

[Dean Brookman @ChefBrookman]

Tonight's menu @ThePulteneyArms featuring @RigbysRabbits #Bath #CityofBath #food #cheflife #menu #pub… https://t.co/ox4nhfURGk

[The Pulteney Arms @ThePulteneyArms]

We also have this months 'Taste of' menu for 27th November, book early so as not to miss out #CityofBath #pub #food