Chef Chinu

Chef, TV Host, Eco-warrior, traveller and obsessed with all things culinary

[Chef Chinu @ChefChinu]

Mango riders and their baby monkeys ❤️ Lagger SebastienChristophe Perrin

[Chef Chinu @ChefChinu]

Aww my two toucans!! https://t.co/W1ATO3GDK7

[Chef Chinu @ChefChinu]

One of the best chefs around, and one of my favourite people to work with- @ranveerbrar . Catch us on #ThePartyStarter stories by @ChandonIndia as we spill the beans on what makes us both... Game Changers! @chandonindia #StartwithChandon

[Chef Chinu @ChefChinu]

We loved catering for this gorgeous hunk of a man @sidmalhotra for his birthday + house warming! Shine on! May there always be a chorus of beautiful girls cheering you from the sidelines 😂 #bollywood #catering... https://t.co/2STxwlBTfd

[Chef Chinu @ChefChinu]

Our association with @chandonIndia has been one of Gaia Gourmet’s love stories. From their Nasik Winery Opening to our amazing Chandon Brunch in Goa to the launch of Delice to naming a star after Chef... https://t.co/Q3BzJV29Vw

[Chef Chinu @ChefChinu]

When you cater for the Belgian, French, Italian & Swiss Consul General in the same week, probably we won’t have any Schengen Visa issues anymore? Oh wait I’m married to a Swiss guy 😂

A huge shout out to our... https://t.co/K5d9GpvAHi

[Chef Chinu @ChefChinu]

We love sommelier Nikhil Aggarwal and his company Allthingsnice (need to check handle) and have done some super-fun events with him!

From pairing single malts with a six course meal for Mercedes-Benz to doing... https://t.co/i8ELG6mddC

[Chef Chinu @ChefChinu]

In LOVE with food!
The best thing about what we do is to be a part of people's memories and their special days.

From a teeny-tiny niche gourmet catering service, we now do full-fledged weddings and parties! Let us... https://t.co/TR90FK7jVX

[Chef Chinu @ChefChinu]

Gaia Goes Native-
Gaia Gourmet catered for IIFL & @americanexpress new credit card launch with our favourite fine spirit connoisseurs @the.vault.collection curating the “native” cocktail menu!

Mini Kheema Pau... https://t.co/bM8WM6m9xd

[Chef Chinu @ChefChinu]

The Big Fat Indian Wedding- we love being a part of people’s love stories and memories! Rishi & Yamini (of @twd) and wedding planners who also decided to tie the knot this year were clear about one thing-the FOOD... https://t.co/krsF3Ci7rm

[Chef Chinu @ChefChinu]

Say hello to the first PROPER Gourmet Catering Service in Goa- #GaiaGoesGoa

Contact us in Goa at [phone]/ Mumbai- [phone]/[email protected]/ https://t.co/3j57rRhzPn to book a date for a Gaia Gourmet... https://t.co/NnLHvC44ci

[Chef Chinu @ChefChinu]

Gaia goes Goa (again!). Your favorite catering service https://t.co/aGyBcn56M6 from Mumbai has just opened a kitchen in Goa where we will be able to cater for you in your private homes or villas as… https://t.co/NWbOX6D7ws

[Chef Chinu @ChefChinu]

Mountain Travel Essentials-
1. Something fluffy (coz I’m a 🦄)
2. @ergobaby carrier for all those mountain walks
3. Copper water bottle (coz there is the best MINERAL water available for… https://t.co/BIUW67G9t6

[Chef Chinu @ChefChinu]

Ohhh yeahhh! When the #freshprince willsmith comes to Mumbai to celebrate his 50th birthday with @karanjohar & @RanveerOfficial and https://t.co/aGyBcmNvUy cooks for them at sohohousemumbai !He… https://t.co/7dtBh0eZWB

[Chef Chinu @ChefChinu]

I still remember the sheer joy when my aunt would come back from “abroad” with bags full of “imported” chocolate. You can probably tell how old I am by the fact that when I was a kid, the… https://t.co/8PSZmMAd2x

[Chef Chinu @ChefChinu]

It’s always flattering when people want to know why you do what you do. Just as I was inspired by a bunch of cooks before me, I hope that there is a little girl somewhere watching this… https://t.co/kILTefhUuX

[Chef Chinu @ChefChinu]

Rah Rah Raspberries on Scotch Griddle Cakes with Lavender Creme Fraiche & Dorset Honey (and a whole bunch of other goodies) for @jomalonelondon to launch their new perfume Honeysuckle & Davana! #GaiaGourmet... https://t.co/6RhMfp7USG

[Chef Chinu @ChefChinu]

Colaba/ Bombay inspired! This kind of food just ticks all our boxes!
Wada Pay Sliders on Activated Charcoal Buns with Garlic Chutney
Beetroot & Carrot Dhokla with Coriander Air
Blue Cheese Puri/ Kachori with... https://t.co/0FJhF6IfcM

[Chef Chinu @ChefChinu]

#OFFtherecordday !This has been brewing and bubbling in my mind for a while. I’m feeling some kind of over-connected alienation that comes from being ON (and online) continuously. Don’t… https://t.co/8G4Gx0mN6F

[Chef Chinu @ChefChinu]

Being married to a Swiss guy usually means summers in the Alpes where we devour fresh berries with everything, from breakfast to dessert.
Back home, I miss berries terribly! Using @Rostaa_… https://t.co/0Lb0nCdKro