Craig Sherrington

Master Chef of Great Britain, Great British Menu Finalist 2018, Executive Head Chef

[Craig Sherrington @ChefCraig_1]

@Lechampsauvage 1997 young chef of the year competition. Great days, I have so many fond memories of working for David and Helen, and still talk about my days there to this day to my junior chefs.

[BBC Breaking News @BBCBreaking]

At least 28 people killed and 150 injured after blast at a mosque crowded with people in city of Peshawar, Pakistan https://t.co/NBFmAGzqTq

[Craig Sherrington @ChefCraig_1]

The first Turkey dinner keavo g the Seaview Kitchen of 2021. Nice...... #cheflife #thejourney #thejourneycontinues #theseaviewrestaurant #saltburn #SeriousFood #food @ The Seaview Restaurant Saltburn . https://t.co/Dae9SgGlPY

[Craig Sherrington @ChefCraig_1]

Going Monkfish curry, flatbread and fragrant rice. #cheflife #thejourney #thejourneycontinues #theseaviewrestaurant #saltburn #SeriousFood #local #food #simplefood @ The Seaview Restaurant Saltburn . https://t.co/C6DFQHSX4R

[Craig Sherrington @ChefCraig_1]

Its the simple things that make food great... Handmade truffle Gnocchi for our Haibut dish. #theseaviewrestaurant #saltburnlife #saltburn #food #simplefood #cheflife #chef @ The Seaview Restaurant Saltburn . https://t.co/Symb3Bmccd

[Craig Sherrington @ChefCraig_1]

Its that first cup of coffee at work that sets you up for the day...... #cheflife #SeriousFood #theseaviewrestaurant #saltburn @ The Seaview Restaurant Saltburn . https://t.co/EZdEj1lK4q

[Craig Sherrington @ChefCraig_1]

Enjoying a bit of scouse hospitality @lewpwl with @ellis.barrie @ Royal Albert Dock Liverpool https://t.co/UGO2BJZZcL

[Craig Sherrington @ChefCraig_1]

Next batch of #saltburn Lobster and Crab just delivered, better get cracking......#cheflife #thejourney #thejourneycontinues #theseaviewrestaurant #saltburn #SeriousFood #saltburnlife @ Saltburn-by-the-Sea https://t.co/awFh0dvAvP

[Craig Sherrington @ChefCraig_1]

Prime, beautiful North Sea Mackerel, you know you are getting quality when you can see where it came from out of the kitchen window. #cheflife #thejourney #thejourneycontinues #theseaviewrestaurant #saltburn #SeriousFood https://t.co/7XNzwyNTuV

[Craig Sherrington @ChefCraig_1]

Brioche! @fred_sirieix and @nadiyajhussain do you know what you have started. The famous #saltburn Crab Brioche only at @seaviewrestaurant #cheflife #thejourney #thejourneycontinues #local #food #SeriousFood https://t.co/Y7iI7biBXX

[Craig Sherrington @ChefCraig_1]

The sea at Saltburn as I leave work this evening, words don't do it justice. @ Saltburn-by-the-Sea https://t.co/DYd0Ie6SlW

[Craig Sherrington @ChefCraig_1]

Just posted a photo @ Saltburn-by-the-Sea https://t.co/8g11EH0Piz

[Craig Sherrington @ChefCraig_1]

We are ready, let's do this........#thejourney #thejourneycontinues #theseaviewrestaurant #saltburn #SeriousFood #local #food @ Saltburn-by-the-Sea https://t.co/jb804b0dyq

[Craig Sherrington @ChefCraig_1]

Pastry hitting the tasting hard today..... nailed it. #cheflife #thejourney #thejourneycontinues #theseaviewrestaurant #saltburn #SeriousFood #aa #michelin @ Saltburn-by-the-Sea https://t.co/RMh1GPVnHc

[Craig Sherrington @ChefCraig_1]

Let's do this........ you want seafood you got seafood. The dream team. #thejourney #thejourneycontinues #theseaviewrestaurant #thefuture #SeriousFood #cheflife #SeriousFood #food @mortoon @theseaviewsaltburn https://t.co/92lAJGDZrl

[Craig Sherrington @ChefCraig_1]

We are on dessert tasting today, Panna Cotta, with Strawberries #thejourney #thejourneycontinues #theseaviewrestaurant #thefuture #SeriousFood #cheflife #food @ Saltburn-by-the-Sea https://t.co/3PQTUiG1Vk

[Craig Sherrington @ChefCraig_1]

New uniform day #oliverharvey #cheflife #thejourney #thejourneycontinues #theseaviewrestaurant #thefuture #SeriousFood @ Saltburn-by-the-Sea https://t.co/c4ZzzFq9cJ

[Craig Sherrington @ChefCraig_1]

@UkRiso Lots of.......#justamazingseafood

[Craig Sherrington @ChefCraig_1]

The view from the office today whilst menu planning, and what an inspirational view #saltburn #thejouney #theseaviewrestaurant @ Saltburn-by-the-Sea https://t.co/0DezKNqHk7

[Craig Sherrington @ChefCraig_1]

A bit of Alfresco menu planning this afternoon, can't wait to get cracking. @ Wolsingham https://t.co/GHjb3TZ75o