Chef Creosote

Just One More Wafer Thin Mint?

[Chef Creosote @ChefCreosote]

Vegan Super Seeded Beetroot Falafel & Humous, Turmeric, Lemon & Soft Herbed Quinoa, Hampshire Watercress Salad and Black Olive Tapenade Dressing

[Chef Creosote @ChefCreosote]

Vegan Bullet Chilli, Coriander & Ginger Stir Fried Rice, Bean Sprout & Lotus Root Crisp (To Go! )

[Chef Creosote @ChefCreosote]

Beautiful San Marzano tomatoes from .@Foodari this morning! 🔥🔥🔥

[Chef Creosote @ChefCreosote]

Rosemary flowers ready to use!

[Chef Creosote @ChefCreosote]

Need a Tortilla press....

[Chef Creosote @ChefCreosote]

Louisiana “Slap Ya Mama” (.@SlapYaMama) Pork Belly ready to go! Get on these seasonings! 🔥🔥🔥https://t.co/mCyaVFibYp

[Chef Creosote @ChefCreosote]

A true legend! RIP https://t.co/SqlRURA2VW

[Chef Creosote @ChefCreosote]

Slow Braised Lamb Scrumpets with Preserved Lemon, Garden Pea & Herb Pesto

[Chef Creosote @ChefCreosote]

Whole Lamb Breast from .@TurnerandGeorge ready for a long slow cook👌

[Chef Creosote @ChefCreosote]

Sustainable Sashimi Tuna Loin from .@seafoodlondon

[Chef Creosote @ChefCreosote]

@jamesmartinchef Rocking it! 🙌

[Chef Creosote @ChefCreosote]

Anthony Bourdain...

[Chef Creosote @ChefCreosote]

.@dhrishikesh Well done Chef! Some great dishes there on #GreatBritishMenu! You should be proud! 🙌

[Chef Creosote @ChefCreosote]

Edible Ruby Chocolate Flower Pots, Strawberry Gel, Oreo Mud

[Chef Creosote @ChefCreosote]

.@josh_eggleton Massive respect to you for raising awareness for dementia. The industry needs more people like you! 🙌#RestaurantMakesMistakes

[Chef Creosote @ChefCreosote]

Foraged Elderflowers for Elderflower vinegar

[Chef Creosote @ChefCreosote]

Fantastic afternoon with .@WildHarvestUK demoing new product ranges! Thanks for having us!

[Chef Creosote @ChefCreosote]

36 Hour Sous Vide Slow Cooked Spring Pulled Lamb Rocking & Rolling! 🐑🐑🐑

[Chef Creosote @ChefCreosote]

Iced and decorated Sugar Doughnuts 🍩🍩🍩🍩