James Gottwald

Husband, father, chef, culinary Director at The B.O.B., hospitality professional all around lover of life and food!

[James Gottwald @ChefGottwald]

Beer cheese soup... sherry cheese soup in this.
#quarantine #stayhome #staysafe #recipes #cheflife #quarantinerecipes #foodporn @ Grand Rapids, Michigan https://t.co/zrFIgyartR

[James Gottwald @ChefGottwald]

A simple quick easy recipe that can turn a can of corn and two eggs into an economical dish
#quarantine #stayhome #staysafe #recipes #cheflife #quarantinerecipes #foodporn @ Grand Rapids, Michigan https://t.co/BG7ksNRSSu

[James Gottwald @ChefGottwald]

Ring of🔥 #HappyBirthday #rip #maninblack

[James Gottwald @ChefGottwald]

15th Annual Winter Beer Festival - 2020 who’s with me? https://t.co/b4wA6BVcZx

[James Gottwald @ChefGottwald]

Cheers! Celebrating ⁦@BeerMonthGR⁩ w @Fox17online ⁦@SarahGrimmerTV⁩! Thanks 4coming to ⁦@BigOldBuilding⁩!

[James Gottwald @ChefGottwald]

https://t.co/2qNmAjpK91

[James Gottwald @ChefGottwald]

Amazing time last night at event to support the March of Dimes Michigan at DeVos Place Convention Center. Incredible food by some extremely talented Chefs. So excited to be in this great city. Shout out to... https://t.co/A0K8y3AfMy

[James Gottwald @ChefGottwald]

Excellent Wedding Anniversary Linch at @BistroBellaVita. Our server Swanzy was incredible. And check out the thoughtful Anniversary note! Can’t wait to return.

[James Gottwald @ChefGottwald]

Longtime friend and coworker turned organic farmer, Peter Klein from the “one-sixty-blue days” at Seedling organic fruit farm in South Haven picking Piri Piri 🌶 s. Nice heat on these. Thanks for the sour cherries as well. I’ll bring you some wine when it’s done. Cheers

[James Gottwald @ChefGottwald]

@LaneTech getting ready for game 3pm @calumet perspectives. LT!!!

[James Gottwald @ChefGottwald]

I caught this black cod w https://t.co/EO4rKqd63h. Shimeji mushrooms and Japanese eggplant. The halibut pics are coming. Awesome trip!

[James Gottwald @ChefGottwald]

I said, it’s bedtime Daddy!

[James Gottwald @ChefGottwald]

Healthy version of Beef and broccoli with soba noodles, coriander carrots and bone broth. Cheers.

[James Gottwald @ChefGottwald]

Cold and windy is always a good reason to make bone broth. Fall is upon us!

[James Gottwald @ChefGottwald]

Olive oil, #wildchanterelles, shallots, white wine, thyme, parsley and salted butter.

[James Gottwald @ChefGottwald]

Jackpot! I came upon a plethora of wild chanterelle mushrooms and they must be cooked!

[James Gottwald @ChefGottwald]

Quick lunch w my girl. Black pepper venison w balsamic ginger broth.

[James Gottwald @ChefGottwald]

#FridayNightLights #football at the game with my Baby!

[James Gottwald @ChefGottwald]

Curry shrimp, zucchini angel hair, lobster kaffir broth for dinner. Cheers

[James Gottwald @ChefGottwald]

Warm Pretzel Nuggets served w/ Warm Cheddar Cheese Sauce & German Mustard...great w/ Beer...& everything else!