Joe C. Anguiano

[Andiamo Italiano @andiamoitaliano]

It’s Monday and it only means one thing at Andiamo : #pastaflight

[VOX Table @voxtable]

Cheers to festival fun! All ACL goers will receive 10% off full-priced food + drink from Oct 6-8 and Oct 13-15 when you show your wristband

[Paula Biehler PR @CraveThis]

The best new burger in town, offered every Tuesday night at @voxtable! https://t.co/QdeUGyHymd

[VOX Table @voxtable]

Sun's out, brunch out! 11 am to 2 pm.

[VOX Table @voxtable]

We're collaborating with pitmaster Evan LeRoy on Jan 17 at 6:30, for a 5-course BBQ & Whiskey dinner. Tickets & menu https://t.co/b6IGlsf8B6

[VOX Table @voxtable]

Mark your calendars for this Sunday, Jan 8! We're offering a very special brunch till 4pm, with $1 mimosas! https://t.co/CMami6NKTZ

[VOX Table @voxtable]

Celebrate NYE with us! 6-course menu w/ complimentary champagne toast. [email protected] for reservations https://t.co/BMhskP7T6a

[VOX Table @voxtable]

We're excited to now be offering full service catering for events! Find out more at https://t.co/YCtCLLKkdm

[VOX Table @voxtable]

Something for your sweet tooth from Pastry Chef Annabelle Turner (photo by @austinfoodmag)

[VOX Table @voxtable]

Monday happy hour is a must!

[VOX Table @voxtable]

Salt Baked Tiger Shrimp with aromatic salts, spicy béarnaise

[VOX Table @voxtable]

We're ready to #TikiTuesday the night away, 5-10 pm! (photo by @Austin_Monthly)

[VOX Table @voxtable]

We've got the perfect brunch burger waiting for you. Offered Saturdays & Sundays from 11-2

[VOX Table @voxtable]

Celebrating #NegroniWeek, June 6-12! Choose from 6 unique cocktails on our Negroni menu & drink for a cause!

[VOX Table @voxtable]

mushroom + persimmon: roasted wild mushrooms, chestnut puree, charred & picked persimmon, crispy crouton

[VOX Table @voxtable]

.@ZagatAustin features our Chestnut Soup as a must-try this winter! https://t.co/G9bfG7QuWs

[Paula Biehler PR @CraveThis]

Read about holiday events & buzz from our clients: https://t.co/7I5m9lWcHG

[VOX Table @voxtable]

Thank you for having us, it was a blast! https://t.co/sWgEaUrhs7

[Tania Ortega @thetaniaortega]

Love it when @voxtable comes by the station. The duck confit was amazing! Thanks @ChefJoeAnguiano ! #atx #voxtable

[Joe C. Anguiano @ChefJoeAnguiano]

@TaniaonFox7 @voxtable