Matthew Stowe

Top Chef Canada Winner. Cookbook Author. Culinary Institute of America Grad.

[Matthew Stowe @ChefMattStowe]

Caramelized pineapple tart, coconut pastry cream, passionfruit curd, yuzu-tangerine sorbet @joeyrestaurants media tasting #dessert #tropical #pineapple

[Matthew Stowe @ChefMattStowe]

Celeriac agnolotti, butter poached Nova Scotia lobster, celery a la greque, verjus butter #pasta #agnolotti #lobster

[Matthew Stowe @ChefMattStowe]

Caramelized banana and pineapple bread pudding, passionfruit-banana sorbet, candied kumquats, guava caramel #tropical #dessert #banana

[Matthew Stowe @ChefMattStowe]

Milk poached chicken, carrot brown butter purée, potato gnocchi, trumpet mushrooms, black truffle jus @joeyrestaurants @joeycareers #chicken #truffles #gnocchi

[Matthew Stowe @ChefMattStowe]

Soy-Mirin glazed sablefish, garnet yam gnocchi, braised daikon, shimiji mushrooms, Peking duck broth

[Matthew Stowe @ChefMattStowe]

Winter salad with black truffles, whipped chèvre #sunchokes #beets #carrots #blacktruffle

[Matthew Stowe @ChefMattStowe]

Coconut tapioca, vanilla roasted pineapple, mango, cilantro syrup, banana passionfruit sorbet @joeyrestaurants #mediatasting #dessert #tropical #pineapple #mango

[JOEY Restaurants @JOEYRestaurants]

#Breakingnews @TopChefCanada Winner, Matthew Stowe, joins the JOEY family as Exec Dir of Culinary. Together w/ Exec #Chef, Chris Mills, they will oversee the #culinary direction of our current 37 locations & continued expansion across North America. #restaurants #restaurantnews

[Matthew Stowe @ChefMattStowe]

Effective today, I’ve decided to end my business relationship with the Joseph Richard Group. I wish the team success in the future, and look forward to a new chapter ahead. #staytuned

[S+L Kitchen & Bar @SLKitchenandBar]

Chef @ChefMattStowe shares his thoughts about Valentine’s Day

Join us to celebrate your love: https://t.co/KZc1sMclTD

[Matthew Stowe @ChefMattStowe]

Reducing the apple caramel moments before the final flip with @PadernoCookware #itsacookingthing #appletartetatin #sponsored

[Matthew Stowe @ChefMattStowe]

The @PadernoCookware stainless steel multi roaster with its deep sides is perfect for braising in as well! I love the moment when the short ribs have been seared and are about to take a long slow bath in rich veal stock and red wine. #ItsACookingThing #sponsored

[Matthew Stowe @ChefMattStowe]

When your cookware is this beautiful it can double as a serving dish! The classic @padernocookware Dutch oven with its aluminum core provides even heat distribution. That moment when you top a perfect risotto with roasted shallots and caramelized mushrooms #itsacookingthing #ad

[Matthew Stowe @ChefMattStowe]

I learned to cook 20+ years ago in my mother’s kitchen using @padernocookware. So proud to partner with them to share some of my fave cooking moments. That moment when the fish is almost done but you just need to give it a little butter bath to finish it off #itsacookingthing #ad

[Matthew Stowe @ChefMattStowe]

Amazing experience cooking with great chefs from across Canada. Check out the highlight video and I hope to see you next year in Osoyoos!! https://t.co/AVx5weSCwT

[ChefMeetsBCGrape @ChefMeetsGrape]

What a party! Highlight video from our Taste of the #Okanagan event. Hope to see you there next year! #bcwine #bcvqa #chefmeetsbcgrape

[ChefMeetsBCGrape @ChefMeetsGrape]

Did you miss out on #ChefMeetsBCGrape? Sign up for our newsletter for advance notice on events and ticket sales - https://t.co/F13A4JEgTn

[Matthew Stowe @ChefMattStowe]

@WineCapital @ChefMeetsGrape @SYLRanchWinery Thanks for the high praise!! It was an amazing event in a beautiful part of BC!!

[Matthew Stowe @ChefMattStowe]

I'm cooking with @coleenchristie today on globalbc at 12:30pm. Celebrating BC Day by cooking… https://t.co/qNGAovz5d5

[Matthew Stowe @ChefMattStowe]

The new @Bragard_USA jackets arrived today for our jrgpublichouses and slkitchenbar chefs!! By… https://t.co/b6FDdFkPer

[Matthew Stowe @ChefMattStowe]

Honoured to be able to host the graduating class of Walnut Grove Secondary's chef training… https://t.co/SVDUd6DhYi