Colin McClimans

Executive Chef/Owner of Nina May in Shaw

[Colin McClimans @ChefMcClimans]

Thank you Tom, I'm happy you enjoyed your first bite. Come back anytime!

[Tom Sietsema @tomsietsema]

The youthful Nina May dishes up farm-to-table food with some lovely twists. Thank you, @ChefColinnoxDC https://t.co/BU0qduBwqE

[Rosemary McClimans @roselmcclimans]

Another awesome event with the awesome @ChefColinNoxDC at the awesome @UpTopAcres!! Buy your tickets now!! https://t.co/tbp4gv4lD7

[sacha cohen @sachacohenDC]

On now! @ChefColinNoxDC of @EquinoxDC talking pickling & canning. @greatdaywash @wusa9

[Colin McClimans @ChefMcClimans]

@greatdaywash thanks for having me on today to talk about how to make your summer bounty last all year #seasonal #veggies #canning

[Equinox Restaurant @EquinoxDC]

For just $45 you can enjoy all DC’s hottest smatch batch producers, live music, and grilling. #FlightsandBites https://t.co/vx7ORuRwVT

[Colin McClimans @ChefMcClimans]

I'll be at #Zoofari on May 19th serving steamed scallion buns! Thank you @nbcwashington for having me today

[Colin McClimans @ChefMcClimans]

Talking about #Zoofari on @nbcwashington this morning. Come join us and many other DC restaurants on 5/19/16

[Iron Gate Restaurant @IronGateDC]

Seats are still available for the @EquinoxDC #reunion dinner tonight! Don't wait! @ChefMilesVaden @PassionFoodHosp @ChefColinNoxDC @PineaDC

[Nycci Nellis @NycciNellis]

Calendar Marked? @IronGateDC hosts @EquinoxDC #reunion 4/14: https://t.co/rlKK3WIha3 with @ChefMilesVaden @PassionFoodHosp @ChefColinNoxDC +

[Colin McClimans @ChefMcClimans]

Just another Sunday ...ten new dishes for everyone to try #SundayFunday

[Colin McClimans @ChefMcClimans]

Getting ready for spring with @TheChefsGarden see what we are cooking this Sunday #truecooks #DaylightSavingTime

[Colin McClimans @ChefMcClimans]

Celebrate daylight savings with Sunday Adventure Series @EquinoxDC with ice cream cones, popcorn and corn bread who knows what I'm cooking

[Colin McClimans @ChefMcClimans]

As it starts to feel more like spring I'm ready to bring back the flavors of last summer #sundayfunday # preserve

[Colin McClimans @ChefMcClimans]

Come check out our new desserts and our special lemon green tea sorbet #sweetlife #truecooks

[Colin McClimans @ChefMcClimans]

Great meal tonight @tailupgoat amazing to see great food/ service in a neighborhood restaurant from locals to the DC area #bornandraiseddc

[Colin McClimans @ChefMcClimans]

Candles for dinner? What are we doing for tonight's Sunday adventure series @EquinoxDC #cheflife #truecooks

[Colin McClimans @ChefMcClimans]

Live on the wild side and come enjoy the Adventure Series @EquinoxDC tweet me ingredients and Ill try and work them into the menu #truecooks

[Becky McClimans @RKMdesign]

Check this out. #adverturemenu @ChefColinNoxDC @EquinoxDC

[Nycci Nellis @NycciNellis]

ICYMI: #FoodieAndTheBeast with @HulaGirlBG + @WashFirehouse + @earlstysons + @amyriolo + @ChefColinNoxDC @EquinoxDC https://t.co/ni9jxfYo3V

[Nycci Nellis @NycciNellis]

Today on #FoodieAndTheBeast @ 11AM on 1500AM: @HulaGirlBG + @washfirehouse + @EarlsTysons + @amyriolo + @ChefColinNoxDC @EquinoxDC