Patrick Clark II

Chef ● Owner Red Cup in OKC
Aspiring Bladesmith ● Espadero OKC
Local ● Organic ● Sustainable Foods
True Cooks ● Lost Car ● CutThroat Culinary

[Patrick Clark II @Chef_Beave]

the Great Eye in the #Sky. #Sun @ Oklahoma City, Oklahoma https://t.co/nUUSp60Lqk

[Patrick Clark II @Chef_Beave]

Just posted a photo @ The Red Cup https://t.co/2GgAeaEBUC

[Patrick Clark II @Chef_Beave]

@mynameisJabee https://t.co/MNIMnutQHe

[Patrick Clark II @Chef_Beave]

@mynameisJabee They are both on spotify as audibles if that works better into your schedule.

[Patrick Clark II @Chef_Beave]

@mynameisJabee https://t.co/gzM81d68C1

[Patrick Clark II @Chef_Beave]

@mynameisJabee https://t.co/ZG6GZ64tei

[Patrick Clark II @Chef_Beave]

It's was a great weekend in #HipHop @ Oklahoma City, Oklahoma https://t.co/ymj9vQPq7w

[Patrick Clark II @Chef_Beave]

Cashew Creme Fraiche & Fines Herb Ravioli. #Ravioli @ Oklahoma City, Oklahoma https://t.co/MC1z1ca7hJ

[Patrick Clark II @Chef_Beave]

Sweet Potato, Asparagus, Braised Cremini Mushroom, Red Wine Mushroom Reduction, Roasted Potatoes, Pan Roasted Brussels, Truffle Oil. #ChefBeave @ Oklahoma City, Oklahoma https://t.co/NAoxKmxTJz

[Patrick Clark II @Chef_Beave]

Mmmm...Lasagna.
.
Sheet pasta layered with oven roasted tomato sauce, chickwheat & mushroom ragú, & plant based bechamel. #Lasagna @ Oklahoma City, Oklahoma https://t.co/CQvcWZBTPg

[Patrick Clark II @Chef_Beave]

Just posted a photo https://t.co/rLgzjQPiEA

[Patrick Clark II @Chef_Beave]

Custom birthday cake for an almost 4 year old. She knew exactly what she wanted. #ChefBeave @ The Red Cup https://t.co/lRS2DJurn1

[Patrick Clark II @Chef_Beave]

Vegan Lechon Asado I started marinating on Sunday. #Lechon #Asado @ The Red Cup https://t.co/VwrgUxboLc

[Patrick Clark II @Chef_Beave]

Whipped up some Buffalo Wings. #Wings @ Oklahoma City, Oklahoma https://t.co/spFrqXPOo0

[Patrick Clark II @Chef_Beave]

Think I'll be #smoking today. #BBQ @ Oklahoma City, Oklahoma https://t.co/g4QHZ5GqK3

[Patrick Clark II @Chef_Beave]

Vegetable garden at Ghettobrook. #Potager #Garden @ Oklahoma City, Oklahoma https://t.co/4DEfyANY7g

[Patrick Clark II @Chef_Beave]

Thai Red Curry from @goosygoose for dinner last night. The wife has been cooking it up on Sunday and I'm super appreciative to not have to cook 🙏. Plated by me. #Curry @ The Red Cup https://t.co/SoGgpd8LO1

[Patrick Clark II @Chef_Beave]

Blackened and Braised Eggplant, Smashed celeriac and russet potato, red wine reduction, Roasted artichoke. #Dinner last night. https://t.co/VIM7BBMiFC

[Patrick Clark II @Chef_Beave]

Blackened and Braised Eggplant, Smashed celeriac and russet potato, red wine reduction, Roasted artichoke. #Dinner last night. https://t.co/lH6ZHvjQco